1 Calories
1.1 Calories
207.00 Kcal410.00 Kcal
0
904
1.3 Calories in 1 cup
1.3 Calories in 1 tbsp
1.4 Calories in 1 oz
1.5 Calories in 1 slice of
1.7 Serving size
1.8 Proteins
1.9 Carbs
1.9.2 Fiber
1.9.5 Sugar
1.10 Fats
1.10.2 Fat Content
1.10.6 Saturated Fat
1.11.2 Trans Fat
1.11.5 Polyunsaturated Fat
2.2.2 Monounsaturated Fat
2 Nutrition
2.1 Serving Size
2.2 Cholesterol
5.6 Vitamins
5.6.1 Vitamin A
1.1.3 Vitamin B1 (Thiamin)
1.1.5 Vitamin B2 (Riboflavin)
1.3.2 Vitamin B3 (Niacin)
1.6.2 Vitamin B6 (Pyridoxine)
1.50 mg0.22 mg
-0.026
1.5
1.7.1 Vitamin B9 (Folic acid, Folate)
1.9.1 Vitamin B12 (Cobalamin)
1.10.2 Vitamin C (Ascorbic acid)
1.12.2 Vitamin D
1.12.6 Vitamin D (D2+D3)
4.3.1 Vitamin E (Alpha- Tocopherol)
4.6.3 Vitamin K (Phylloquinone)
7.6 Minerals
7.6.1 Calcium
8.2.1 Iron
8.3.2 Magnesium
8.3.4 Phosphorus
8.3.7 Potassium
199.00 mg540.00 mg
0
1794
8.3.10 Sodium
80.00 mg281.00 mg
0
7022.4
8.3.11 Zinc
8.4 Other
8.4.1 Water
8.4.2 Caffeine
9 Benefits
9.1 Health Benefits
Absorps of Calcium & Vitamin B
Helps to gain weight, Keeps body hydrated, Keeps feel full, Presence of calcium, Presence of calcium makes teeth strong & healthy
9.1.1 Other General Benefits
Presence of calcium makes teeth strong & healthy, Protects arteries, Prevents Cancer
Soothing treat in summer
9.2 Hair and Beauty Benefits
9.2.1 Skin Care
Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner
Natural moisturizer, Applying it to the skin can help ease the pain of sunburn, Fights pimples and acne, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Provides supple, healthy and glowing skin, Soothes skin irritation
9.2.2 Hair Care
Best remedy for dry and rough hair, Excellent hair conditioner, Stimulates hair growth
Helps in better moisture retention
9.3 Nutritional Importance & Uses
9.3.1 Uses
No uses found
Not Available
9.3.2 Nutritional Importance
Good source of Calcium, Good source of protein, Contains good amount of Vitamins
Good source of calories, Good source of Potassium, Good source of Calcium, Rich in Phosphorus
9.4 Allergy
9.4.1 Allergy Symptoms
Not Available
Not Available
10 What is
10.1 What is
Ice cream is a dairy food usually made from dairy products like milk, with added sweeteners, fruits, ingredients and flavors.
Frozen custard is a dessert very similar to an ice cream except that is made by adding Eggs, sugar and cream.It contains at least 10% milk fat and 1.4% egg yolk.
10.1.1 Color
Not Available
Not Available
10.1.2 Flavor
Not Available
Not Available
10.1.3 Aroma
Not Available
Not Available
10.1.4 Vegetarian
10.2 Origin
Europe, Greece, Italy
Coney Island, New York
11 How to make
11.1 Serving Size
11.2 Ingredients
Cereals, Chocolate, Flavour, Fruits, Milk, Milk or Vegetable fat, Nuts, Sugar, Wafers
1 cup of Heavy Cream, 3 eggs, 3/4 cup sugar, Salt, Vanilla extract
11.2.1 Fermentation Agent
Not Applicable
Not Applicable
11.3 Things you need
2 Bowls, Sauce pan, Stirrer
2 Bowls, Sauce pan, Stirrer
11.4 Time Duration
11.4.1 Preparation Time
15- 20 minutes
Not Available
11.4.2 Cooking Time
11.4.3 Aging time
Not Available
Not Available
11.5 Storage & Shelf Life
11.5.1 Refrigeration Temperature
383.00 °F383.00 °F
-20
383
11.5.2 Shelf Life