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How to make Yogurt and Dadiah?


How to make Dadiah and Yogurt


How to make

Serving Size
100   
100   

Ingredients
Milk, Salt, Vinegar   
Buffalo milk   

Fermentation Agent
Not Available   
Not Applicable   

Things you need
Bowl, Pan, Stirrer   
Bamboo tube, Banana leaf   

Time Duration
  
  

Preparation Time
8- 10 hours   
2 days   

Cooking Time
15   
NA   

Aging time
Not Available   
2 days   

Storage & Shelf Life
  
  

Refrigeration Temperature
99.00 °F   
5
73.00 °F   
9

Shelf Life
3- 5 days   
Up to 3 days   

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