How to make Yogurt and Clotted cream?
Ingredients
Milk, Salt, Vinegar
Milk, Plain cream
Fermentation Agent
Not Available
Not Applicable
Things you need
Bowl, Pan, Stirrer
Bowl, Measuring cup, Microwave oven, Pan, Stirrer
Preparation Time
8- 10 hours
1 hour
Aging time
Not Available
Not Available
Refrigeration Temperature
Shelf Life
3- 5 days
Up to 3 days