How to make Whipped cream and Lassi?
Ingredients
½ cup Sugar, 1 cup of Heavy Cream
1 1/4 cups sugar, Milk, Yogurt
Fermentation Agent
Not Applicable
Not Applicable
Things you need
Bowl, Blender
Cardamom, Glass jar, Stirrer
Preparation Time
10- 15 minutes
10- 15 minutes
Aging time
Not Applicable
Not Available
Refrigeration Temperature
Shelf Life
3 days
3- 5 days