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How to make Sour cream and Processed Cheese?
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Sour cream
Processed Cheese
How to make Processed Cheese and Sour cream
Summary
Calories
Nutrition
Benefits
What is
How to make
All
How to make
Serving Size
100
100
Ingredients
Plain cream, Skim milk
Cheese, Cream of Tartar, Gelatin, Milk Powder, Salt
Fermentation Agent
Not Available
Not Applicable
Things you need
Bowl, Stirrer
2 Bowls, Cheese Press, Cheesecloth, Container, Knife, Heavy weight, Blender, Mould, Plastic wrap, Press, Stirrer
Time Duration
Preparation Time
20- 25 minutes
2- 3 hours
Cooking Time
NA
25
Aging time
Not Available
Not Available
Storage & Shelf Life
Refrigeration Temperature
40.00 °F
18
39.20 °F
19
Shelf Life
1- 2 Weeks
3-4 weeks
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