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How to make Ryazhenka and Gomme?


How to make Gomme and Ryazhenka


How to make

Serving Size
100  
100  

Ingredients
Milk  
5-6 Eggs, Brown Sugar, Buttermilk, Cinnamon stick, Full fat milk  

Fermentation Agent
-  
-  

Things you need
Container, Stirrer  
Large pot  

Time Duration
  
  

Preparation Time
-  
15- 20 minutes  

Cooking Time
480  
180  

Aging time
-  
-  

Storage & Shelf Life
  
  

Refrigeration Temperature
39.20 °F  
19
32.00 °F  
23

Shelf Life
2- 3 weeks  
2- 3 weeks  

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