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Qurut
Qurut

Feta Cheese
Feta Cheese



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Feta Cheese

How to make Qurut and Feta Cheese?

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1 How to make
1.1 Serving Size
3
100
1.2 Ingredients
Salt, Yogurt
3 Litres of Milk, A tablet of Rennet, Salt, Unchlorinated Water, Yogurt
1.2.1 Fermentation Agent
Not Applicable
Not Applicable
1.3 Things you need
Container
Bowl, Cheesecloth, Container, Jar, Knife, Sauce pan, Strainer, Stirrer
1.4 Time Duration
1.4.1 Preparation Time
few days in sun
24 hours
1.4.2 Cooking Time
180
2
1.4.3 Aging time
Not Available
Not Available
1.5 Storage & Shelf Life
1.5.1 Refrigeration Temperature
How to make Fro..
Not Available
Rank: N/A (Overall)
99.00 °F
Rank: 5 (Overall)
How to make Frozen Yogurt?
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1.5.2 Shelf Life
Around 6 months
2- 3 Months

How is Qurut and Feta Cheese made?

Every one of us would always choose a Dairy product which is easy and simple to make. Having got this notion, dairyproducts.nutriarena.com provides a tool to compare how to make Qurut and Feta Cheese. As we have already seen How to make Qurut? and How to make Feta Cheese? individually, here you can actually compare the way Qurut and Feta Cheese are made. Once you get to know how is Qurut and Feta Cheese made?, you will never choose a grocery store to buy them.And why would you when you can make some delicious Qurut in just 180 minutes. It takes 2 minutes to make Feta Cheese. Get to know a faster cooking recipe out of the two, and also check out all those dairy products that require a Low Cooking Time.