Ingredients
1 1/4 cups sugar, Milk, Yogurt
Cardamom, Charoli, Milk, Saffron strands, Sugar
Things you need
Cardamom, Glass jar, Stirrer
2 Bowls, Sauce pan, Stirrer
Preparation Time
10- 15 minutes
10- 15 minutes
Refrigeration Temperature
Shelf Life
3- 5 days
3- 5 days