How to make Filmjolk and Zincica?
Ingredients
Milk
Sheep Milk
Fermentation Agent
Not Applicable
Lactobacillus casei, Lactobacillus plantarum, Lactococcus Lactis, Leuconostoc mesenteroides
Things you need
Container
Not Applicable
Preparation Time
2 days
2 days
Aging time
Not Available
Not Available
Refrigeration Temperature
Shelf Life
10 to 14 days
10 to 14 days