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How to make Dadiah and Chaas?
f
Dadiah
Chaas
How to make Chaas and Dadiah
Summary
Calories
Nutrition
Benefits
What is
How to make
All
How to make
Serving Size
100
100
Ingredients
Buffalo milk
Milk, Salt
Fermentation Agent
-
-
Things you need
Bamboo tube, Banana leaf
2 Bowls, Sauce pan, Stirrer
Time Duration
Preparation Time
2 days
5- 10 minutes
Cooking Time
-
-
Aging time
2 days
-
Storage & Shelf Life
Refrigeration Temperature
73.00 °F
9
40.00 °F
18
Shelf Life
Up to 3 days
1- 2 Weeks
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