How to make Buttermilk and Milk?
Ingredients
A pinch of Salt, Curd, Milk, Yogurt
Raw milk or unpasteurized milk
Fermentation Agent
Lactococcus Lactis
Not Applicable
Things you need
Stirrer
Pan, Stirrer
Preparation Time
15- 20 minutes
5 minutes
Aging time
Not Available
Not Applicable
Refrigeration Temperature
Shelf Life
7- 10 days
Up to 3 days