How to make Butter and Paneer?
Ingredients
Plain cream, Whipped cream
Few drops of lemon juice, Milk, Salt, Vinegar
Things you need
Bowl, Blender, Strainer
Bowl, Cheesecloth, Heavy weight, Measuring cup, Muslin, Pan, Plate, Strainer
Preparation Time
15- 20 minutes
30- 40 minutes
Refrigeration Temperature
Shelf Life
2- 3 weeks
5- 7 days