Serving Size
100
100
Ingredients
Cardamom, Charoli, Milk, Saffron strands, Sugar
1/2 Banana, 1/2 cup Strawberry Skyr, 1/2 cup Vanilla Skyr, 1/2 Pear, Strawberries
Fermentation Agent
-
-
Things you need
2 Bowls, Sauce pan, Stirrer
2 Bowls, Container
Time Duration
Preparation Time
10- 15 minutes
24 hours
Cooking Time
40
40
Aging time
-
-
Storage & Shelf Life
Refrigeration Temperature
39.20 °F39.20 °F
-20
383
👆🏻
Shelf Life
3- 5 days
3-4 weeks