Filled Milk

Soured Milk

Filled Milk vs Soured Milk Facts

Filled Milk

Soured Milk

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1 Calories

1.1 Calories

0.15 Kcal55.00 Kcal

0 904

1.2 Calories in 1 cup

NANA

70 1628

1.3 Calories in 1 tbsp

NANA

8 102

1.4 Calories in 1 oz

NANA

12.2 204

1.5 Calories in 1 slice of

NANA

12.2 425

1.6 Serving size

100

1.7 Proteins

8.00 g3.00 g

0 215

1.8 Carbs

12.00 g4.00 g

0 205

1.8.1 Fiber

0.00 gNA

0 10.3

1.8.2 Sugar

0.00 gNA

0 54.08

1.9 Fats

8.00 g4.80 g

0.1 175

1.9.1 Fat Content

NANA

1 91

1.9.2 Saturated Fat

1.90 g3.10 g

0 67

1.9.3 Trans Fat

0.00 g0.00 g

0 162

1.9.4 Polyunsaturated Fat

1.80 g0.00 g

0 48

1.9.5 Monounsaturated Fat

4.40 g0.00 g

0 32.9

2 Nutrition

2.1 Serving Size

100

2.2 Cholesterol

4.90 mg19.00 mg

0 325

1.3 Vitamins

1.3.1 Vitamin A

17.08 IU85.80 IU

0 2499

1.3.2 Vitamin B1 (Thiamin)

NA0.04 mg

0 3.5

1.4.2 Vitamin B2 (Riboflavin)

NA0.14 mg

0 2.017

1.4.4 Vitamin B3 (Niacin)

NA0.10 mg

0 13.112

1.4.6 Vitamin B6 (Pyridoxine)

0.10 mg0.04 mg

-0.026 1.5

1.4.8 Vitamin B9 (Folic acid, Folate)

NANA

0 87

1.4.10 Vitamin B12 (Cobalamin)

0.83 µg0.27 µg

0 4.03

1.4.12 Vitamin C (Ascorbic acid)

2.20 mg0.00 mg

0 7.7

1.4.14 Vitamin D

NA0.80 IU

0 301

1.4.16 Vitamin D (D2+D3)

NANA

0 7.5

1.4.17 Vitamin E (Alpha- Tocopherol)

NA0.10 mg

0 24.21

1.4.19 Vitamin K (Phylloquinone)

NANA

0 30.3

1.5 Minerals

1.5.1 Calcium

75.64 mg116.00 mg

0 1705

1.5.3 Iron

0.00 mg0.04 mg

0 70

1.5.5 Magnesium

17.08 mg12.00 mg

0 444

1.6.2 Phosphorus

236.68 mg91.00 mg

0 1409

1.6.4 Potassium

339.20 mg162.00 mg

0 1794

1.6.6 Sodium

139.10 mg100.00 mg

0 7022.4

1.6.8 Zinc

0.85 mg0.44 mg

0 7.31

1.7 Other

1.7.1 Water

213.91 gNA

0 221

1.7.2 Caffeine

0.00 g0.00 g

0 0

2 Benefits

2.1 Health Benefits

Unknown

Aids intestinal infections, Lactose Intolerants, Reduces cholesterol, Prevents Cancer

2.1.1 Other General Benefits

Unknown

Aids intestinal infections, Lactose Intolerants, Reduces cholesterol, Prevents Cancer

2.2 Hair and Beauty Benefits

2.2.1 Skin Care

Unknown

Adds brightness to skin, Exfoliates dead skin from body, Lightens the skin tone, Nourishes with a soft, supple and a glowing skin

2.2.2 Hair Care

Unknown

Excellent hair conditioner

2.3 Nutritional Importance & Uses

2.3.1 Uses

Unknown

A good feed for chickens, pigs or dogs, Soak chicken or fish in soured milk to help tenderize the meat, Soothes your feet, Use it as a base for homemade marinade, Use it as base for smoothies

2.3.2 Nutritional Importance

Unknown

Good source of Calcium, Rich in probiotics

2.4 Allergy

2.4.1 Allergy Symptoms

Not Available

3 What is

3.1 What is

Dairy Product

Soured milk is a food product, distinguished from spoiled milk, and is a general term for milk that has acquired a tart taste, either through the addition of an acid, such as lemon juice or vinegar, or through bacterial fermentation.

3.1.1 Color

Not Available

3.1.2 Flavor

Not Available

3.1.3 Aroma

Not Available

3.1.4 Vegetarian

Not Available

3.2 Origin

Unknown

Africa

4 How to make

4.1 Serving Size

100

4.2 Ingredients

Skim milk, Vegetable Oil

Lemon, Milk, Vinegar

4.2.1 Fermentation Agent

Not Applicable

4.3 Things you need

Unknown

Container

4.4 Time Duration

4.4.1 Preparation Time

Not Defined

5 minutes

4.4.2 Cooking Time

Unknown

4.4.3 Aging time

Not Available

4.5 Storage & Shelf Life

4.5.1 Refrigeration Temperature

383.00 °F39.20 °F

-20 383

4.5.3 Shelf Life

Unknown

Difference between Filled Milk and Soured Milk

Though Filled Milk and Soured Milk, both are Dairy products, there is some prominent difference between Filled Milk and Soured Milk. These differences are based on the preparation methods, storage conditions, nutritional value and the health benefits of Filled Milk and Soured Milk. These factors will help you decide a healthy Dairy product, for preparation, storage and consumption. Filled Milk vs Soured Milk facts, dictate the Similarities and Differences between Filled Milk and Soured Milk. You will get to know all these differences, in the most systematic format, sorted and arranged in the order of priority of information. This enables a better understanding of all the specifications for these Dairy products.