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Soured Milk
Soured Milk

Sour cream
Sour cream



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Soured Milk
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Sour cream

Soured Milk vs Sour cream

Calories

Calories in 1 cup

122.00 Kcal455.00 Kcal
50 1927
👆🏻

Calories

55.00 Kcal193.00 Kcal
0 904
👆🏻

Calories in 1 tbsp

13.00 Kcal24.00 Kcal
2 133
👆🏻

Calories in 1 oz

27.00 Kcal57.00 Kcal
10 717
👆🏻

Calories in 1 slice of

31.00 Kcal197.00 Kcal
12.2 899
👆🏻

Serving size

100
100

Proteins

3.00 g2.10 g
0 215
👆🏻

Carbs

4.00 g2.90 g
0 205
👆🏻

Fiber

0.00 g0.00 g
0 10.3
👆🏻

Sugar

4.70 g2.90 g
0 54.08
👆🏻

Fats

4.80 g20.00 g
0.1 175
👆🏻

Fat Content

2 %14 %
0 100
👆🏻

Saturated Fat

3.10 g12.00 g
0 67
👆🏻

Trans Fat

0.00 g0.00 g
0 162
👆🏻

Polyunsaturated Fat

0.00 g0.80 g
0 48
👆🏻

Monounsaturated Fat

0.00 g5.00 g
0 32.9
👆🏻

Nutrition

Serving Size

100
100

Cholesterol

19.00 mg52.00 mg
0 325
👆🏻

Vitamins

Vitamin A

85.80 IU436.00 IU
0 2499
👆🏻

Vitamin B1 (Thiamin)

0.04 mg0.00 mg
0 3.5
👆🏻

Vitamin B2 (Riboflavin)

0.14 mg0.20 mg
0 2.017
👆🏻

Vitamin B3 (Niacin)

0.10 mg0.10 mg
0 13.112
👆🏻

Vitamin B6 (Pyridoxine)

0.04 mg0.00 mg
-0.026 1.5
👆🏻

Vitamin B9 (Folic acid, Folate)

15.00 µg11.00 µg
0 87
👆🏻

Vitamin B12 (Cobalamin)

0.27 µg0.30 µg
0 4.03
👆🏻

Vitamin C (Ascorbic acid)

0.00 mg0.90 mg
0 7.7
👆🏻

Vitamin D

0.80 IU0.00 IU
0 301
👆🏻

Vitamin D (D2+D3)

0.20 µg0.00 µg
0 7.5
👆🏻

Vitamin E (Alpha- Tocopherol)

0.10 mg0.40 mg
0 24.21
👆🏻

Vitamin K (Phylloquinone)

0.40 µg0.70 µg
0 30.3
👆🏻

Minerals

Calcium

116.00 mg141.00 mg
0 1705
👆🏻

Iron

0.04 mg0.10 mg
0 70
👆🏻

Magnesium

12.00 mg11.00 mg
0 444
👆🏻

Phosphorus

91.00 mg85.00 mg
0 1409
👆🏻

Potassium

162.00 mg211.00 mg
0 1794
👆🏻

Sodium

100.00 mg70.00 mg
0 7022.4
👆🏻

Zinc

0.44 mg0.30 mg
0 7.31
👆🏻

Other

Water

88.00 g71.00 g
0 221
👆🏻

Caffeine

0.00 g0.00 g
0 0
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Benefits

Health Benefits

Aids intestinal infections, Lactose Intolerants, Reduces cholesterol, Prevents Cancer
Absorps of Calcium & Vitamin B

Other General Benefits

Aids intestinal infections, Lactose Intolerants, Reduces cholesterol, Prevents Cancer
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Hair and Beauty Benefits

Skin Care

Adds brightness to skin, Exfoliates dead skin from body, Lightens the skin tone, Nourishes with a soft, supple and a glowing skin
Natural moisturizer, Exfoliates dead skin from body, Rich in Lactic acid

Hair Care

Excellent hair conditioner
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Nutritional Importance & Uses

Uses

A good feed for chickens, pigs or dogs, Soak chicken or fish in soured milk to help tenderize the meat, Soothes your feet, Use it as a base for homemade marinade, Use it as base for smoothies
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Nutritional Importance

Good source of Calcium, Rich in probiotics
Contains good amount of Vitamins, Good source of Calcium, Good source of protein, High Calorie

Allergy

Allergy Symptoms

-
Diarrhea, Hives, Itchy eyes, Itchy Skin rashes, Nasal congestion, Nasal stuffiness, Runny or stuffy nose, Sneezing, Watery eyes, Wheezing

What is

What is

Soured milk is a food product, distinguished from spoiled milk, and is a general term for milk that has acquired a tart taste, either through the addition of an acid, such as lemon juice or vinegar, or through bacterial fermentation.
  • Sour cream is a dairy product obtained by fermenting a regular cream with certain kinds of lactic acid bacteria.
  • The bacterial culture, which is introduced either deliberately of naturally, sour and thickens the cream.

Color

-
White

Flavor

-
Sour

Aroma

-
Milky

Vegetarian

Origin

Africa
Europe, Greece, Italy

How to make

Serving Size

100
100

Ingredients

Lemon, Milk, Vinegar
Plain cream, Skim milk

Fermentation Agent

-
-

Things you need

Container
Bowl, Stirrer

Time Duration

Preparation Time

5 minutes
20- 25 minutes

Cooking Time

-
-

Aging time

-
-

Storage & Shelf Life

Refrigeration Temperature

39.20 °F40.00 °F
-20 383
👆🏻

Shelf Life

-
1- 2 Weeks

Comparison of Soured Milk and Sour cream

With more than a thousand artisanal varieties of dairy products around the world, it is quite difficult to choose the one that suffice your taste and health requirements. Comparison of Soured Milk and Sour cream, helps you to choose among them. Soured Milk vs Sour cream, compares these products on the basis of their calorie content, nutritional value, health benefits, color, flavor, aroma and many more factors. These factors help you to compare these products in an efficient manner. Moreover to get a broader aspect of their comparison also checkout and between them.