Health Benefits
Reduces unwanted fats, Controls Diabetes, Presence of calcium, Strengthens the immune system
Lactose Intolerants, Lowers the risk of CHD, Microbiological safety, Presence of calcium, Presence of calcium makes teeth strong & healthy
Other General Benefits
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Low carb food
Hair and Beauty Benefits
Skin Care
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Gives a smoother skin, Natural moisturizer, Protects the skin against dryness
Hair Care
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Best remedy for dry and rough hair, Excellent hair conditioner, Helps in better moisture retention, Results in shiny hair
Nutritional Importance & Uses
Uses
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Nutritional Importance
Good source of Calcium, Rich in Vitamin D
Good source of Calcium, Rich in probiotics
Allergy
Allergy Symptoms
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Serving Size
100
100
Ingredients
Carbonated water, Mint, Salt, Yogurt
Cultured buttermilk, Pasteurized Heavy Cream
Fermentation Agent
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-
Things you need
Cup
Cheesecloth, Glass jar, Stirrer
Time Duration
Preparation Time
15- 20 minutes
5 minutes
Cooking Time
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2 days
Aging time
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Storage & Shelf Life
Refrigeration Temperature
39.20 °F39.20 °F
-20
383
👆🏻
Shelf Life
1 Month
3- 5 days