Calories in 1 pat
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Calories in 1 tbsp
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Calories in 1 cup
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Calories in 1 stick
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Vitamin C (Ascorbic acid)
Health Benefits
Presence of calcium, Presence of calcium makes teeth strong & healthy
Lactose Intolerants, Improves metabolism rate
Other General Benefits
Not Available
Lactose Intolerants, Beneficial for Emaciation and Anemia, Protects gastrointestinal tract, metabolism, cardiovascular and nervous systems
Skin Care
Not Available
NA
Hair Care
Not Available
NA
Nutritional Importance & Uses
Nutritional Importance
Good source of calories, Good source of Calcium
Contains good amount of Vitamins, Rich in ferments, trace elements, antibiotics, ethyl alcohol, and lactic acid
Cuajada and Kumis Allergy Symptoms
Not Available
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What is
- Cuajada is technically a type of fresh cheese that is made from milk curds, although some consider it more of a pudding.
- It is popular in Northern Spain and areas of South and Central America such as Nicaragua, Brazil and Costa Rica.
TYpe of milk
Color
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Cuajada and Kumis Flavor
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Cuajada and Kumis Aroma
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Vegetarian
No
Not Available
Ingredients
1/2 litre milk, Sugar
Mare's milk, Milk, Whey of sheep, goat or cow milk
Fermentation Agent
Not Applicable
Not Applicable
Things you need
Container, Strainer
Container
Preparation Time
1 hour
3 to 5 days
Cooking Time
few hours
few hours
Aging time
Not Available
Not Available
Refrigeration Temperature
Shelf Life
1 Month
Unknown