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Kumis vs Cuajada


Cuajada vs Kumis


Calories

Calories per 100g
200.00 Kcal   
99+
88.00 Kcal   
99+

Calories in 1 pat
Not Available   
Not Available   

Calories in 1 tbsp
Not Available   
Not Available   

Calories in 1 cup
Not Available   
Not Available   

Calories in 1 stick
Not Available   
Not Available   

Serving size
100   
100   

Proteins
6.00 g   
99+
4.52 g   
99+

Carbs
28.00 g   
13
6.60 g   
39

Fiber
3.00 g   
4
0.00 g   
15

Sugar
12.00 g   
99+
6.46 g   
99+

Fats
7.00 g   
38
4.77 g   
31

Saturated Fat
5.00 g   
34
2.86 g   
27

Polyunsaturated Fat
0.00 g   
99+
0.22 g   
99+

Monounsaturated Fat
0.00 g   
99+
1.28 g   
99+

Nutrition

Serving Size
100   
100   

Cholesterol
20.00 mg   
99+
16.00 mg   
99+

Vitamins
  
  

Vitamin A
40.00 IU   
99+
99.00 IU   
99+

Vitamin C (Ascorbic acid)
3.60 mg   
5
0.00 mg   
29

Minerals
  
  

Calcium
220.00 mg   
40
110.00 mg   
99+

Iron
1.12 mg   
12
0.00 mg   
99+

Potassium
Not Available   
131.00 mg   
99+

Sodium
150.00 mg   
99+
100.00 mg   
99+

Other
  
  

Caffeine
0.00 g   
0.00 g   

Benefits

Health Benefits
Lactose Intolerants, Improves metabolism rate   
Presence of calcium, Presence of calcium makes teeth strong & healthy   

Other General Benefits
Lactose Intolerants, Beneficial for Emaciation and Anemia, Protects gastrointestinal tract, metabolism, cardiovascular and nervous systems   
Not Available   

Hair and Beauty Benefits
  
  

Skin Care
NA   
Not Available   

Hair Care
NA   
Not Available   

Nutritional Importance & Uses
  
  

Uses
No uses found   
NA   

Nutritional Importance
Contains good amount of Vitamins, Rich in ferments, trace elements, antibiotics, ethyl alcohol, and lactic acid   
Good source of calories, Good source of Calcium   

Allergy
  
  

Kumis and Cuajada Allergy Symptoms
Not Available   
Not Available   

What is

What is
TYpe of milk   
  • Cuajada is technically a type of fresh cheese that is made from milk curds, although some consider it more of a pudding.
  • It is popular in Northern Spain and areas of South and Central America such as Nicaragua, Brazil and Costa Rica.
  

Color
Not Available   
Not Available   

Kumis and Cuajada Flavor
Not Available   
Not Available   

Kumis and Cuajada Aroma
Not Available   
Not Available   

Vegetarian
Not Available   
No   

Origin
Tatar   
Spain   

How to make

Serving Size
200   
100   

Ingredients
Mare's milk, Milk, Whey of sheep, goat or cow milk   
1/2 litre milk, Sugar   

Fermentation Agent
Not Applicable   
Not Applicable   

Things you need
Container   
Container, Strainer   

Time Duration
  
  

Preparation Time
3 to 5 days   
1 hour   

Cooking Time
few hours   
few hours   

Aging time
Not Available   
Not Available   

Storage & Shelf Life
  
  

Refrigeration Temperature
55.00 °F   
13
39.20 °F   
19

Shelf Life
Unknown   
1 Month   

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