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Creme Fraiche
Creme Fraiche

Cream Cheese
Cream Cheese



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Creme Fraiche
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Cream Cheese

Creme Fraiche vs Cream Cheese Facts

1 Calories
1.1 Calories
All about Semif..
393.00 Kcal
Rank: 17 (Overall)
350.00 Kcal
Rank: 33 (Overall)
All about Organic Milk
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1.2 Calories in 1 cup
All about Butter
Not Available
Rank: N/A (Overall)
812.00 Kcal
Rank: 22 (Overall)
All about Yak Butter
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1.3 Calories in 1 tbsp
All about Butter
Not Available
Rank: N/A (Overall)
35.00 Kcal
Rank: 10 (Overall)
All about Whipped cream
ADD ⊕
1.4 Calories in 1 oz
All about Butter
Not Available
Rank: N/A (Overall)
99.00 Kcal
Rank: 12 (Overall)
All about Paneer
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1.5 Calories in 1 slice of
All about Mursik
Not Available
Rank: N/A (Overall)
66.00 Kcal
Rank: 3 (Overall)
All about Paneer
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1.6 Serving size
100
100
1.7 Proteins
All about Butter
2.26 g
Rank: 81 (Overall)
6.15 g
Rank: 49 (Overall)
All about Evaporated Milk
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1.8 Carbs
All about Dadiah
1.46 g
Rank: 80 (Overall)
5.52 g
Rank: 42 (Overall)
All about Cocoa Butter
1.8.1 Fiber
All about Almon..
0.00 g
Rank: 15 (Overall)
0.00 g
Rank: 15 (Overall)
All about Milk
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1.8.2 Sugar
All about Caram..
1.80 g
Rank: 21 (Overall)
3.76 g
Rank: 34 (Overall)
All about Swiss Cheese
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1.9 Fats
All about Dadiah
31.00 g
Rank: 80 (Overall)
34.44 g
Rank: 87 (Overall)
All about Yakult
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1.9.1 Fat Content
All about Almon..
28 %
Rank: 11 (Overall)
65 %
Rank: 20 (Overall)
All about Paneer
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1.9.2 Saturated Fat
All about Dadiah
22.10 g
Rank: 80 (Overall)
2.93 g
Rank: 28 (Overall)
All about Amasi
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1.9.3 Trans Fat
All about Port ..
Not Available
Rank: N/A (Overall)
15.00 g
Rank: 12 (Overall)
All about Milk
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1.9.4 Polyunsaturated Fat
All about Qurut
0.85 g
Rank: 29 (Overall)
0.22 g
Rank: 58 (Overall)
All about Paneer
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1.9.5 Monounsaturated Fat
All about Cocoa..
7.66 g
Rank: 33 (Overall)
1.29 g
Rank: 61 (Overall)
All about Zincica
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2 Nutrition
2.1 Serving Size
100
100
2.2 Cholesterol
All about Dadiah
57.00 mg
Rank: 24 (Overall)
0.00 mg
Rank: 64 (Overall)
All about Cream Cheese
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2.3 Vitamins
2.3.1 Vitamin A
All about Butter
190.00 IU
Rank: 51 (Overall)
1,111.00 IU
Rank: 7 (Overall)
All about Peanut Butter
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2.3.2 Vitamin B1 (Thiamin)
All about Caram..
0.02 mg
Rank: 32 (Overall)
0.00 mg
Rank: 44 (Overall)
All about Paneer
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2.3.3 Vitamin B2 (Riboflavin)
All about Whey ..
0.17 mg
Rank: 48 (Overall)
0.03 mg
Rank: 67 (Overall)
All about Cocoa Butter
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2.3.4 Vitamin B3 (Niacin)
All about Peanu..
0.16 mg
Rank: 25 (Overall)
0.09 mg
Rank: 43 (Overall)
All about Cocoa Butter
2.3.5 Vitamin B6 (Pyridoxine)
All about Caram..
0.03 mg
Rank: 48 (Overall)
0.06 mg
Rank: 32 (Overall)
All about Whipped cream
2.3.6 Vitamin B9 (Folic acid, Folate)
All about Peanu..
23.50 µg
Rank: 14 (Overall)
1.00 µg
Rank: 41 (Overall)
All about Cocoa Butter
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2.3.7 Vitamin B12 (Cobalamin)
All about Milk ..
0.12 µg
Rank: 53 (Overall)
0.03 µg
Rank: 57 (Overall)
All about Peanut Butter
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2.3.8 Vitamin C (Ascorbic acid)
All about Straw..
0.50 mg
Rank: 22 (Overall)
0.00 mg
Rank: 29 (Overall)
All about Milk
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2.3.9 Vitamin D
All about Proce..
0.20 IU
Rank: 38 (Overall)
0.00 IU
Rank: 39 (Overall)
All about Yogurt
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2.3.10 Vitamin D (D2+D3)
All about Proce..
Not Available
Rank: N/A (Overall)
0.00 µg
Rank: 18 (Overall)
All about Milk
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2.3.11 Vitamin E (Alpha- Tocopherol)
All about Almon..
0.50 mg
Rank: 17 (Overall)
0.86 mg
Rank: 10 (Overall)
All about Paneer
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2.3.12 Vitamin K (Phylloquinone)
All about Cashe..
0.00 µg
Rank: 27 (Overall)
0.30 µg
Rank: 23 (Overall)
All about Yogurt
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2.4 Minerals
2.4.1 Calcium
All about Dadiah
75.00 mg
Rank: 77 (Overall)
97.00 mg
Rank: 70 (Overall)
All about Cocoa Butter
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2.4.2 Iron
All about Gjeto..
0.08 mg
Rank: 53 (Overall)
0.11 mg
Rank: 49 (Overall)
All about Paneer
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2.4.3 Magnesium
All about Gjeto..
0.00 mg
Rank: 52 (Overall)
9.00 mg
Rank: 43 (Overall)
All about Gelato
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2.4.4 Phosphorus
All about Gjeto..
64.00 mg
Rank: 63 (Overall)
107.00 mg
Rank: 47 (Overall)
All about Gelato
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2.4.5 Potassium
All about Milk ..
101.00 mg
Rank: 60 (Overall)
132.00 mg
Rank: 51 (Overall)
All about Gelato
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2.4.6 Sodium
All about Doogh
26.70 mg
Rank: 75 (Overall)
314.00 mg
Rank: 33 (Overall)
All about Cocoa Butter
ADD ⊕
2.4.7 Zinc
All about Yak M..
0.24 mg
Rank: 61 (Overall)
0.50 mg
Rank: 43 (Overall)
All about Gelato
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2.5 Other
2.5.1 Water
All about Camel..
64.20 g
Rank: 36 (Overall)
52.62 g
Rank: 47 (Overall)
All about Cocoa Butter
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2.5.2 Caffeine
All about Milk
0.00 g
Rank: N/A (Overall)
0.00 g
Rank: N/A (Overall)
All about Milk
3 Benefits
3.1 Health Benefits
Lactose Intolerants, Lowers the risk of CHD, Microbiological safety, Presence of calcium, Presence of calcium makes teeth strong & healthy
Helps to gain weight, Keeps feel full, Provides energy
3.1.1 Other General Benefits
Low carb food
Not Available
3.2 Hair and Beauty Benefits
3.2.1 Skin Care
Gives a smoother skin, Natural moisturizer, Protects the skin against dryness
Gives a smoother skin, Shrinks and tightens the pores
3.2.2 Hair Care
Best remedy for dry and rough hair, Excellent hair conditioner, Helps in better moisture retention, Results in shiny hair
Stimulates hair growth, Strengthens hair roots
3.3 Nutritional Importance & Uses
3.3.1 Uses
No uses found
No uses found
3.3.2 Nutritional Importance
Good source of Calcium, Rich in probiotics
High Calorie, Rich fat content
3.4 Allergy
3.4.1 Allergy Symptoms
Not Available
Anaphylaxis, Cramps, Diarrhea, Hives, Itchy Skin rashes, Labored breathing, Nasal congestion, Oral swelling, Vomiting, Wheezing
4 What is
4.1 What is
Creme Fraiche
Cream cheese is a soft fresh unripened cheese with high fat content made from whole milk.
4.1.1 Color
White
White
4.1.2 Flavor
Sour
Creamy, Mild, Sweet
4.1.3 Aroma
Fresh
Fresh, Pleasant
4.1.4 Vegetarian
62% High Calorie Dairy Products Dairy Products have it !
57% Types of Cheese Dairy Products have it !
4.2 Origin
France
United States
5 How to make
5.1 Serving Size
100
100
5.2 Ingredients
Cultured buttermilk, Pasteurized Heavy Cream
Calcium Chloride, Cow milk, Kosher salt, Liquid Rennet, Mesophilic starter culture, Pasteurized Heavy Cream
5.2.1 Fermentation Agent
Not Applicable
Mesophilic bacteria
5.3 Things you need
Cheesecloth, Glass jar, Stirrer
Bowl, Colander, Large pot, Muslin
5.4 Time Duration
5.4.1 Preparation Time
5 minutes
2 weeks
5.4.2 Cooking Time
2 days
30
5.4.3 Aging time
Not Applicable
Not Available
5.5 Storage & Shelf Life
5.5.1 Refrigeration Temperature
All about Froze..
39.20 °F
Rank: 19 (Overall)
40.00 °F
Rank: 18 (Overall)
All about Frozen Yogurt
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5.5.2 Shelf Life
3- 5 days
3-4 weeks

Difference between Creme Fraiche and Cream Cheese

Though Creme Fraiche and Cream Cheese, both are Dairy products, there is some prominent difference between Creme Fraiche and Cream Cheese. These differences are based on the preparation methods, storage conditions, nutritional value and the health benefits of Creme Fraiche and Cream Cheese. These factors will help you decide a healthy Dairy product, for preparation, storage and consumption. Creme Fraiche vs Cream Cheese facts, dictate the Similarities and Differences between Creme Fraiche and Cream Cheese. You will get to know all these differences, in the most systematic format, sorted and arranged in the order of priority of information. This enables a better understanding of all the specifications for these Dairy products.