Creme Fraiche

Creme Anglaise

Creme Fraiche vs Creme Anglaise

Creme Fraiche

Creme Anglaise

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1 Calories

1.1 Calories

393.00 Kcal221.30 Kcal

0 904

1.2 Calories in 1 cup

NANA

70 1628

1.3 Calories in 1 tbsp

NANA

8 102

1.4 Calories in 1 oz

NANA

12.2 204

1.5 Calories in 1 slice of

NANA

12.2 425

1.6 Serving size

100

1.7 Proteins

2.26 g2.60 g

0 215

1.8 Carbs

1.46 g12.80 g

0 205

1.8.1 Fiber

0.00 g0.00 g

0 10.3

1.8.2 Sugar

1.80 g11.40 g

0 54.08

1.9 Fats

31.00 g17.60 g

0.1 175

1.9.1 Fat Content

28 %NA

1 91

1.9.2 Saturated Fat

22.10 g10.20 g

0 67

1.9.3 Trans Fat

NANA

0 162

1.9.4 Polyunsaturated Fat

0.85 g1.00 g

0 48

1.9.5 Monounsaturated Fat

7.66 g5.50 g

0 32.9

2 Nutrition

2.1 Serving Size

100

2.2 Cholesterol

57.00 mg190.90 mg

0 325

2.3 Vitamins

2.3.1 Vitamin A

190.00 IU149.00 IU

0 2499

2.3.2 Vitamin B1 (Thiamin)

0.02 mg0.03 mg

0 3.5

2.3.3 Vitamin B2 (Riboflavin)

0.17 mg0.10 mg

0 2.017

2.3.4 Vitamin B3 (Niacin)

0.16 mg0.02 mg

0 13.112

2.3.5 Vitamin B6 (Pyridoxine)

0.03 mg0.04 mg

-0.026 1.5

2.3.6 Vitamin B9 (Folic acid, Folate)

23.50 µg8.80 µg

0 87

2.3.7 Vitamin B12 (Cobalamin)

0.12 µg0.12 µg

0 4.03

2.3.8 Vitamin C (Ascorbic acid)

0.50 mg0.24 mg

0 7.7

2.3.9 Vitamin D

0.20 IU48.60 IU

0 301

2.3.10 Vitamin D (D2+D3)

NANA

0 7.5

2.3.11 Vitamin E (Alpha- Tocopherol)

0.50 mgNA

0 24.21

2.3.12 Vitamin K (Phylloquinone)

0.00 µgNA

0 30.3

2.4 Minerals

2.4.1 Calcium

75.00 mg44.00 mg

0 1705

2.4.2 Iron

0.08 mg0.25 mg

0 70

2.4.3 Magnesium

0.00 mg2.70 mg

0 444

2.4.4 Phosphorus

64.00 mg68.00 mg

0 1409

2.4.5 Potassium

101.00 mg45.20 mg

0 1794

2.4.6 Sodium

26.70 mg20.60 mg

0 7022.4

2.4.7 Zinc

0.24 mg0.25 mg

0 7.31

2.5 Other

2.5.1 Water

64.20 gNA

0 221

2.5.2 Caffeine

0.00 g0.00 g

0 0

3 Benefits

3.1 Health Benefits

Lactose Intolerants, Lowers the risk of CHD, Microbiological safety, Presence of calcium, Presence of calcium makes teeth strong & healthy

Absorps of Calcium & Vitamin B

3.1.1 Other General Benefits

Low carb food

Presence of calcium makes teeth strong & healthy, Protects arteries, Prevents Cancer

3.2 Hair and Beauty Benefits

3.2.1 Skin Care

Gives a smoother skin, Natural moisturizer, Protects the skin against dryness

3.2.2 Hair Care

Best remedy for dry and rough hair, Excellent hair conditioner, Helps in better moisture retention, Results in shiny hair

3.3 Nutritional Importance & Uses

3.3.1 Uses

No uses found

3.3.2 Nutritional Importance

Good source of Calcium, Rich in probiotics

Good source of calories, Good source of protein, Contains good amount of Vitamins

3.4 Allergy

3.4.1 Allergy Symptoms

Not Available

4 What is

4.1 What is

Creme Fraiche

Dairy Product

4.1.1 Color

White

Not Available

4.1.2 Flavor

Sour

Not Available

4.1.3 Aroma

Fresh

Not Available

4.1.4 Vegetarian

✔ ✘

4.2 Origin

France

5 How to make

5.1 Serving Size

100

5.2 Ingredients

Cultured buttermilk, Pasteurized Heavy Cream

Milk, Sugar, Vanilla extract, Yolk

5.2.1 Fermentation Agent

Not Applicable

5.3 Things you need

Cheesecloth, Glass jar, Stirrer

Sauce pan, Stirrer

5.4 Time Duration

5.4.1 Preparation Time

5 minutes

5- 10 minutes

5.4.2 Cooking Time

2 days

5.4.3 Aging time

Not Applicable

Not Available

5.5 Storage & Shelf Life

5.5.1 Refrigeration Temperature

39.20 °F39.20 °F

-20 383

5.5.2 Shelf Life

3- 5 days

2 days

Comparison of Creme Fraiche and Creme Anglaise

With more than a thousand artisanal varieties of dairy products around the world, it is quite difficult to choose the one that suffice your taste and health requirements. Comparison of Creme Fraiche and Creme Anglaise, helps you to choose among them. Creme Fraiche vs Creme Anglaise, compares these products on the basis of their calorie content, nutritional value, health benefits, color, flavor, aroma and many more factors. These factors help you to compare these products in an efficient manner. Moreover to get a broader aspect of their comparison also checkout Similarities and Differences between them.