Creme Fraiche vs Butter
Calories
Calories in 1 pat
Not Available
1,628.00 Kcal
26
Calories per 100g
393.00 Kcal
17
717.00 Kcal
5
Calories in 1 tbsp
Not Available
102.00 Kcal
18
Calories in 1 cup
Not Available
204.00 Kcal
24
Calories in 1 stick
Not Available
Not Applicable
Serving size
100
100
Proteins
2.26 g
99+
215.00 g
1
Carbs
1.46 g
99+
0.06 g
99+
Fiber
0.00 g
15
0.00 g
15
Sugar
1.80 g
21
0.06 g
1
Fats
31.00 g
99+
81.11 g
99+
% Fat Content
28 %
11
4 %
4
Saturated Fat
22.10 g
99+
51.00 g
99+
Trans Fat
Not Available
3.30 g
11
Polyunsaturated Fat
0.85 g
29
3.00 g
6
Monounsaturated Fat
7.66 g
33
21.00 g
5
Nutrition
Serving Size
100
100
Cholesterol
57.00 mg
24
0.85 mg
99+
Vitamins
Vitamin A
190.00 IU
99+
2,499.00 IU
1
Vitamin B1 (Thiamin)
0.02 mg
32
0.01 mg
99+
Vitamin B2 (Riboflavin)
0.17 mg
99+
0.03 mg
99+
Vitamin B3 (Niacin)
0.16 mg
25
0.04 mg
99+
Vitamin B6 (Pyridoxine)
0.03 mg
99+
0.00 mg
99+
Vitamin B9 (Folic acid, Folate)
23.50 µg
14
3.00 µg
38
Vitamin B12 (Cobalamin)
0.12 µg
99+
0.17 µg
99+
Vitamin C (Ascorbic acid)
0.50 mg
22
0.00 mg
29
Vitamin D
0.20 IU
38
60.00 IU
4
Vitamin D (D2+D3)
Not Available
1.50 µg
3
Vitamin E (Alpha- Tocopherol)
0.50 mg
17
2.32 mg
5
Vitamin K (Phylloquinone)
0.00 µg
27
7.00 µg
4
Minerals
Calcium
75.00 mg
99+
24.00 mg
99+
Iron
0.08 mg
99+
0.02 mg
99+
Magnesium
0.00 mg
99+
2.00 mg
99+
Phosphorus
64.00 mg
99+
24.00 mg
99+
Potassium
101.00 mg
99+
24.00 mg
99+
Sodium
26.70 mg
99+
643.00 mg
19
Zinc
0.24 mg
99+
0.09 mg
99+
Other
Water
64.20 g
17.94 g
Caffeine
0.00 g
0.00 g
Benefits
Health Benefits
Lactose Intolerants, Lowers the risk of CHD, Microbiological safety, Presence of calcium, Presence of calcium makes teeth strong & healthy
Reduces blood pressure, Strong & healthy muscles, Presence of calcium, Presence of calcium makes teeth strong & healthy
Other General Benefits
Low carb food
Improves digestion, Reduces body heat
Hair and Beauty Benefits
Skin Care
Gives a smoother skin, Natural moisturizer, Protects the skin against dryness
Exfoliates dead skin from body, Provides supple, healthy and glowing skin, Rich in Lactic acid
Hair Care
Best remedy for dry and rough hair, Excellent hair conditioner, Helps in better moisture retention, Results in shiny hair
Results in shiny hair, Strengthens hair roots
Nutritional Importance & Uses
Uses
No uses found
Removes sap from hands and arms, Soothes your feet, Stop doors from squeaking, Used for cutting sticky items
Nutritional Importance
Good source of Calcium, Rich in probiotics
Good source of Calcium, Good source of protein
Allergy
Creme Fraiche and Butter Allergy Symptoms
Not Available
Abdominal cramps, Abdominal pain, Anaphylaxis, Bloating, Decrease in Blood pressure, Diarrhea, Difficulty in breathing, Dizziness, Feeling of being light headed, Loss of conciousness, Rashes in the form of hives, Wheezing
What is
What is
Creme Fraiche
Butter is an edible fatty solid made from cream and milk by the process of churning.
Color
White
Pale yellow
Creme Fraiche and Butter Flavor
Sour
Salty
Creme Fraiche and Butter Aroma
Fresh
Buttery
Vegetarian
Yes
Yes
Origin
France
China, India, Japan, Russia
How to make
Serving Size
100
100
Ingredients
Cultured buttermilk, Pasteurized Heavy Cream
Plain cream, Whipped cream
Fermentation Agent
Not Applicable
Not Applicable
Things you need
Cheesecloth, Glass jar, Stirrer
Bowl, Blender, Strainer
Time Duration
Preparation Time
5 minutes
15- 20 minutes
Cooking Time
2 days
25
Aging time
Not Applicable
Not Applicable
Storage & Shelf Life
Refrigeration Temperature
39.20 °F
19
40.00 °F
18
Shelf Life
3- 5 days
2- 3 weeks
