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Creme Fraiche vs Camembert Cheese


Camembert Cheese vs Creme Fraiche


Calories

Calories in 1 cup
457.00 Kcal  
99+
240.00 Kcal  
40

Calories
393.00 Kcal  
17
300.00 Kcal  
40

Calories in 1 tbsp
52.00 Kcal  
29
57.00 Kcal  
31

Calories in 1 oz
110.00 Kcal  
99+
85.00 Kcal  
39

Calories in 1 slice of
396.00 Kcal  
99+
85.00 Kcal  
21

Serving size
100  
100  

Proteins
2.26 g  
99+
19.80 g  
29

Carbs
1.46 g  
99+
0.46 g  
99+

Fiber
0.00 g  
16
0.00 g  
16

Sugar
1.80 g  
22
0.46 g  
7

Fats
31.00 g  
99+
24.26 g  
99+

Fat Content
28 %  
25
23 %  
20

Saturated Fat
22.10 g  
99+
15.23 g  
99+

Trans Fat
0.20 g  
3
0.20 g  
3

Polyunsaturated Fat
0.85 g  
30
0.72 g  
37

Monounsaturated Fat
7.66 g  
35
7.02 g  
38

Nutrition

Serving Size
100  
100  

Cholesterol
57.00 mg  
24
72.00 mg  
21

Vitamins
  
  

Vitamin A
190.00 IU  
99+
820.00 IU  
23

Vitamin B1 (Thiamin)
0.02 mg  
32
0.03 mg  
29

Vitamin B2 (Riboflavin)
0.17 mg  
99+
0.49 mg  
10

Vitamin B3 (Niacin)
0.16 mg  
34
0.63 mg  
15

Vitamin B6 (Pyridoxine)
0.03 mg  
99+
0.23 mg  
11

Vitamin B9 (Folic acid, Folate)
23.50 µg  
16
62.00 µg  
5

Vitamin B12 (Cobalamin)
0.12 µg  
99+
1.30 µg  
15

Vitamin C (Ascorbic acid)
0.50 mg  
31
0.00 mg  
38

Vitamin D
0.20 IU  
99+
18.00 IU  
27

Vitamin D (D2+D3)
0.50 µg  
13
0.40 µg  
14

Vitamin E (Alpha- Tocopherol)
0.50 mg  
22
0.21 mg  
35

Vitamin K (Phylloquinone)
0.00 µg  
33
2.00 µg  
17

Minerals
  
  

Calcium
75.00 mg  
99+
388.00 mg  
29

Iron
0.08 mg  
99+
0.33 mg  
36

Magnesium
0.00 mg  
99+
20.00 mg  
27

Phosphorus
64.00 mg  
99+
347.00 mg  
27

Potassium
101.00 mg  
99+
187.00 mg  
35

Sodium
26.70 mg  
99+
842.00 mg  
11

Zinc
0.24 mg  
99+
2.38 mg  
27

Other
  
  

Water
64.20 g  
51.80 g  

Caffeine
0.00 g  
0.00 g  

Benefits

Health Benefits
Lactose Intolerants, Lowers the risk of CHD, Microbiological safety, Presence of calcium, Presence of calcium makes teeth strong & healthy  
Aids in better sleep, Reduces cholesterol, Prevents Cancer, Helps to gain weight, Boosts immune system, Improves metabolism rate, Keeps feel full, Helps to maintain blood pressure, Protects tooth decay, Provides energy, Reduces Osteoporosis, Strengthens the immune system  

Other General Benefits
Low carb food  
Boosts immune system, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects gums  

Hair and Beauty Benefits
  
  

Skin Care
Gives a smoother skin, Natural moisturizer, Protects the skin against dryness  
Gives glowing and flawless skin, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rejuvenates skin, Provides supple, healthy and glowing skin  

Hair Care
Best remedy for dry and rough hair, Excellent hair conditioner, Helps in better moisture retention, Results in shiny hair  
Best remedy for dry and rough hair, Results in shiny hair, Strengthens hair roots, Helps in better moisture retention  

Nutritional Importance & Uses
  
  

Uses
-  
-  

Nutritional Importance
Good source of Calcium, Rich in probiotics  
Good source of proteins, Good source of Vitamin B-12, Good source of Calcium, Good source of Riboflavin, Rich in Phosphorus, Rich in Vitamin A  

Allergy
  
  

Allergy Symptoms
-  
Anaphylaxis, Diarrhea, Hives, Labored breathing, Nasal congestion, Nausea, Oral swelling, Vomiting, Wheezing  

What is

What is
Creme Fraiche  
Camembert cheese is a French soft cheese, made from unpasteurized cow's milk having bland, hard and crumbly texture. Aged cheese has a rich buttery flavor.  

Color
White  
-  

Flavor
Sour  
-  

Aroma
Fresh  
-  

Vegetarian
Yes  
No  

Origin
France  
France  

How to make

Serving Size
100  
100  

Ingredients
Cultured buttermilk, Pasteurized Heavy Cream  
Buttermilk, Calcium Chloride, Camembert molds, Cheese Salt, Liquid Rennet, Unpasteurized cow's milk  

Fermentation Agent
-  
-  

Things you need
Cheesecloth, Glass jar, Stirrer  
Bowl, Cheese Press, Cheesecloth, Container, Blender, Knife, Ladle, Live cultures, Mould with ladle, Stirrer  

Time Duration
  
  

Preparation Time
5 minutes  
18 hours and 3-4 weeks of aging  

Cooking Time
2 days  
20  

Aging time
-  
-  

Storage & Shelf Life
  
  

Refrigeration Temperature
39.20 °F  
19
40.00 °F  
18

Shelf Life
3- 5 days  
5- 7 days  

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