What is Butter and Clabber?
What is
Butter is an edible fatty solid made from cream and milk by the process of churning.
Clabber is a food produced by allowing unpasteurized milk to turn sour at a specific humidity and temperature. Over time, the milk thickens or curdles into a yogurt-like substance with a strong, sour flavor.
Origin
China, India, Japan, Russia
Irish