What is Butter and Clabber?
What is
Butter is an edible fatty solid made from cream and milk by the process of churning.
  
Clabber is a food produced by allowing unpasteurized milk to turn sour at a specific humidity and temperature. Over time, the milk thickens or curdles into a yogurt-like substance with a strong, sour flavor.
  
Color
Pale yellow
  
Not Available
  
Butter and Clabber Flavor
Salty
  
Not Available
  
Butter and Clabber Aroma
Buttery
  
Not Available
  
Vegetarian
Yes
  
Not Available
  
Origin
China, India, Japan, Russia
  
Irish