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Cream Cheese vs Shrikhand


Shrikhand vs Cream Cheese


Calories

Calories per 100g
350.00 Kcal   
33
279.00 Kcal   
99+

Calories in 1 pat
812.00 Kcal   
22
Not Available   

Calories in 1 tbsp
35.00 Kcal   
10
Not Available   

Calories in 1 cup
99.00 Kcal   
12
Not Available   

Calories in 1 stick
66.00 Kcal   
3
Not Available   

Serving size
100   
100   

Proteins
6.15 g   
99+
8.00 g   
99+

Carbs
5.52 g   
99+
46.00 g   
7

Fiber
0.00 g   
15
0.00 g   
15

Sugar
3.76 g   
34
42.70 g   
99+

Fats
34.44 g   
99+
7.00 g   
38

% Fat Content
65 %   
20
Not Available   

Saturated Fat
2.93 g   
28
4.00 g   
32

Trans Fat
15.00 g   
12
Not Available   

Polyunsaturated Fat
0.22 g   
99+
Not Available   

Monounsaturated Fat
1.29 g   
99+
Not Available   

Nutrition

Serving Size
100   
100   

Cholesterol
0.00 mg   
99+
0.02 mg   
99+

Vitamins
  
  

Vitamin A
1,111.00 IU   
7
630.00 IU   
30

Vitamin B1 (Thiamin)
0.00 mg   
99+
Not Available   

Vitamin B2 (Riboflavin)
0.03 mg   
99+
Not Available   

Vitamin B3 (Niacin)
0.09 mg   
99+
Not Available   

Vitamin B6 (Pyridoxine)
0.06 mg   
32
Not Available   

Vitamin B9 (Folic acid, Folate)
1.00 µg   
99+
Not Available   

Vitamin B12 (Cobalamin)
0.03 µg   
99+
Not Available   

Vitamin C (Ascorbic acid)
0.00 mg   
29
1.50 mg   
12

Vitamin D
0.00 IU   
39
Not Available   

Vitamin D (D2+D3)
0.00 µg   
18
Not Available   

Vitamin E (Alpha- Tocopherol)
0.86 mg   
10
Not Available   

Vitamin K (Phylloquinone)
0.30 µg   
23
Not Available   

Minerals
  
  

Calcium
97.00 mg   
99+
71.60 mg   
99+

Iron
0.11 mg   
99+
Not Available   

Magnesium
9.00 mg   
99+
Not Available   

Phosphorus
107.00 mg   
99+
62.50 mg   
99+

Potassium
132.00 mg   
99+
Not Available   

Sodium
314.00 mg   
33
30.00 mg   
99+

Zinc
0.50 mg   
99+
Not Available   

Other
  
  

Water
52.62 g   
Not Available   

Caffeine
0.00 g   
0.00 g   

Benefits

Health Benefits
Helps to gain weight, Keeps feel full, Provides energy   
Presence of calcium, Presence of calcium makes teeth strong & healthy   

Other General Benefits
Not Available   
Absorps of Calcium & Vitamin B, Aids in better sleep, Helps to gain weight, Keeps feel full   

Hair and Beauty Benefits
  
  

Skin Care
Gives a smoother skin, Shrinks and tightens the pores   
Exfoliates dead skin from body, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin   

Hair Care
Stimulates hair growth, Strengthens hair roots   
Reduces dandruff   

Nutritional Importance & Uses
  
  

Uses
No uses found   
No uses found   

Nutritional Importance
High Calorie, Rich fat content   
Good source of Vitamin B-12, Good source of Calcium, Low fat   

Allergy
  
  

Cream Cheese and Shrikhand Allergy Symptoms
Anaphylaxis, Cramps, Diarrhea, Hives, Itchy Skin rashes, Labored breathing, Nasal congestion, Oral swelling, Vomiting, Wheezing   
Not Available   

What is

What is
Cream cheese is a soft fresh unripened cheese with high fat content made from whole milk.   
Shrikhand is a semi soft, sweetish sour, whole milk product prepared from lactic fermented curd.   

Color
White   
Not Available   

Cream Cheese and Shrikhand Flavor
Creamy, Mild, Sweet   
Not Available   

Cream Cheese and Shrikhand Aroma
Fresh, Pleasant   
Not Available   

Vegetarian
Yes   
Not Available   

Origin
United States   
India   

How to make

Serving Size
100   
100   

Ingredients
Calcium Chloride, Cow milk, Kosher salt, Liquid Rennet, Mesophilic starter culture, Pasteurized Heavy Cream   
½ cup Sugar, Cardamom, Greek Yogurt, Milk, Nuts, Saffron strands   

Fermentation Agent
Mesophilic bacteria   
Not Applicable   

Things you need
Bowl, Colander, Large pot, Muslin   
2 Bowls, Sauce pan, Stirrer   

Time Duration
  
  

Preparation Time
2 weeks   
3- 4 hours   

Cooking Time
30   
NA   

Aging time
Not Available   
Not Available   

Storage & Shelf Life
  
  

Refrigeration Temperature
40.00 °F   
18
32.00 °F   
22

Shelf Life
3-4 weeks   
Around 6 months   

Calories >>
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Comparison of Types of Cheese

Types of Cheese

Types of Cheese


Comparison of Types of Cheese