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Cottage Cheese vs Junket Facts


Junket vs Cottage Cheese Facts


Calories

Calories in 1 cup
206.00 Kcal  
32
134.00 Kcal  
18

Calories
98.00 Kcal  
99+
64.29 Kcal  
99+

Calories in 1 tbsp
14.00 Kcal  
10
90.00 Kcal  
99+

Calories in 1 oz
48.00 Kcal  
21
140.00 Kcal  
99+

Calories in 1 slice of
206.00 Kcal  
99+
122.00 Kcal  
40

Serving size
100  
100  

Proteins
11.12 g  
39
3.50 g  
99+

Carbs
3.38 g  
99+
4.50 g  
99+

Fiber
0.00 g  
16
0.00 g  
16

Sugar
2.67 g  
27
0.00 g  

Fats
4.30 g  
29
3.60 g  
21

Fat Content
4 %  
4
1 %  
1

Saturated Fat
1.72 g  
14
2.30 g  
23

Trans Fat
0.00 g  
0.30 g  
5

Polyunsaturated Fat
0.12 g  
99+
0.10 g  
99+

Monounsaturated Fat
0.78 g  
99+
1.00 g  
99+

Nutrition

Serving Size
100  
100  

Cholesterol
17.00 mg  
99+
14.00 mg  
99+

Vitamins
  
  

Vitamin A
140.00 IU  
99+
106.23 IU  
99+

Vitamin B1 (Thiamin)
0.03 mg  
30
0.05 mg  
20

Vitamin B2 (Riboflavin)
0.16 mg  
99+
0.20 mg  
99+

Vitamin B3 (Niacin)
0.10 mg  
99+
0.10 mg  
99+

Vitamin B6 (Pyridoxine)
0.05 mg  
99+
-  

Vitamin B9 (Folic acid, Folate)
12.00 µg  
28
-  

Vitamin B12 (Cobalamin)
0.43 µg  
39
0.18 µg  
99+

Vitamin C (Ascorbic acid)
0.00 mg  
38
0.30 mg  
34

Vitamin D
3.00 IU  
39
4.04 IU  
36

Vitamin D (D2+D3)
0.10 µg  
18
0.10 µg  
17

Vitamin E (Alpha- Tocopherol)
0.08 mg  
99+
0.09 mg  
99+

Vitamin K (Phylloquinone)
0.00 µg  
33
0.00 µg  
33

Minerals
  
  

Calcium
83.00 mg  
99+
127.00 mg  
99+

Iron
0.07 mg  
99+
0.05 mg  
99+

Magnesium
8.00 mg  
99+
12.70 mg  
37

Phosphorus
159.00 mg  
38
95.00 mg  
99+

Potassium
104.00 mg  
99+
155.00 mg  
99+

Sodium
364.00 mg  
30
49.00 mg  
99+

Zinc
0.40 mg  
99+
0.44 mg  
99+

Other
  
  

Water
79.79 g  
87.60 g  

Caffeine
0.00 g  
0.00 g  

Benefits

Health Benefits
Reduces blood pressure, Prevents strokes, Prevents Cancer  
-  

Other General Benefits
Remedy for stress & anxiety, Improves digestion  
Presence of calcium, Presence of calcium makes teeth strong & healthy, Provides energy  

Hair and Beauty Benefits
  
  

Skin Care
Adds brightness to skin, Enhances complexion, Lightens the skin tone, Protects the skin against dryness, Rejuvenates skin  
-  

Hair Care
Best remedy for dry and rough hair, Stimulates hair growth, Reduces dandruff, Results in shiny hair, Strengthens hair roots  
-  

Nutritional Importance & Uses
  
  

Uses
Cleans patent leather  
-  

Nutritional Importance
Good source of Vitamin B-12, Good source of Calcium, Good source of protein, Contains good amount of Vitamins, Good source of Riboflavin, Rich in Vitamin A, Good source of calories, Good source of proteins  
-  

Allergy
  
  

Allergy Symptoms
-  
-  

What is

What is
Cottage Cheese, a bland white cheese made from the curds of milk.  
Junket is a milk-based dessert, made with sweetened milk and rennet, the digestive enzyme which curdles milk. It might best be described as a custard or a very soft, sweetened cheese.  

Color
-  
-  

Flavor
-  
-  

Aroma
-  
-  

Vegetarian
-  
-  

Origin
Cyprus, Egypt, Greece, North America & South America  
American, Denmark  

How to make

Serving Size
100  
100  

Ingredients
Few drops of lemon juice, Milk, Rennet, Salt, Vinegar  
Grated Nutmeg, Pasteurized Milk, Powdered sugar, Rennet  

Fermentation Agent
-  
-  

Things you need
Bowl, Cheesecloth, Measuring cup, Muslin, Sauce pan, Strainer, Stirrer  
Bowl, Shallow dish, Stirrer  

Time Duration
  
  

Preparation Time
30- 40 minutes  
10- 15 minutes  

Cooking Time
15  
90  

Aging time
-  
-  

Storage & Shelf Life
  
  

Refrigeration Temperature
99.00 °F  
5
39.20 °F  
19

Shelf Life
7- 10 days  
24 months  

Summary >>
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Comparison of Types of Cheese