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Cheese
Cheese

Buffalo Curd
Buffalo Curd



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Buffalo Curd

Cheese vs Buffalo Curd Facts

Calories

Calories in 1 cup

455.00 Kcal232.00 Kcal
50 1927
👆🏻

Calories

366.00 Kcal63.00 Kcal
0 904
👆🏻

Calories in 1 tbsp

20.00 Kcal21.00 Kcal
2 133
👆🏻

Calories in 1 oz

113.00 Kcal95.00 Kcal
10 717
👆🏻

Calories in 1 slice of

113.00 Kcal95.00 Kcal
12.2 899
👆🏻

Serving size

100
100

Proteins

100.00 g5.25 g
0 215
👆🏻

Carbs

3.70 g7.04 g
0 205
👆🏻

Fiber

0.00 g0.00 g
0 10.3
👆🏻

Sugar

2.30 g7.04 g
0 54.08
👆🏻

Fats

31.79 g1.55 g
0.1 175
👆🏻

Fat Content

34 %7 %
0 100
👆🏻

Saturated Fat

18.00 g1.00 g
0 67
👆🏻

Trans Fat

1.10 g0.00 g
0 162
👆🏻

Polyunsaturated Fat

1.30 g0.04 g
0 48
👆🏻

Monounsaturated Fat

8.00 g0.43 g
0 32.9
👆🏻

Nutrition

Serving Size

100
100

Cholesterol

100.00 mg6.00 mg
0 325
👆🏻

Vitamins

Vitamin A

945.00 IU90.00 IU
0 2499
👆🏻

Vitamin B1 (Thiamin)

0.02 mg0.03 mg
0 3.5
👆🏻

Vitamin B2 (Riboflavin)

0.23 mg0.19 mg
0 2.017
👆🏻

Vitamin B3 (Niacin)

0.08 mg3.80 mg
0 13.112
👆🏻

Vitamin B6 (Pyridoxine)

0.05 mg1.50 mg
-0.026 1.5
👆🏻

Vitamin B9 (Folic acid, Folate)

8.00 µg2.50 µg
0 87
👆🏻

Vitamin B12 (Cobalamin)

1.50 µg0.35 µg
0 4.03
👆🏻

Vitamin C (Ascorbic acid)

0.00 mg2.10 mg
0 7.7
👆🏻

Vitamin D

23.00 IU1.80 IU
0 301
👆🏻

Vitamin D (D2+D3)

0.60 µg0.20 µg
0 7.5
👆🏻

Vitamin E (Alpha- Tocopherol)

0.80 mg0.20 mg
0 24.21
👆🏻

Vitamin K (Phylloquinone)

2.60 µg0.00 µg
0 30.3
👆🏻

Minerals

Calcium

1,045.00 mg121.00 mg
0 1705
👆🏻

Iron

0.63 mg0.20 mg
0 70
👆🏻

Magnesium

26.00 mg22.00 mg
0 444
👆🏻

Phosphorus

641.00 mg110.00 mg
0 1409
👆🏻

Potassium

132.00 mg234.00 mg
0 1794
👆🏻

Sodium

1,671.00 mg70.00 mg
0 7022.4
👆🏻

Zinc

2.49 mg0.00 mg
0 7.31
👆🏻

Other

Water

39.61 g75.00 g
0 221
👆🏻

Caffeine

0.00 g0.00 g
0 0
👆🏻

Benefits

Health Benefits

Keeps feel full, Presence of calcium makes teeth strong & healthy, Reduces Osteoporosis
Absorps of Calcium & Vitamin B, Aids hangover, Enhances fertility, Remedy for treating indigestion & bloating, Boosts immune system, Improves digestion, Improves Nutrition, Keeps feel full, Presence of calcium, Presence of calcium makes teeth strong & healthy, Provides energy, Reduces body heat, Reduces the inflammation, Strengthens the immune system

Other General Benefits

Improves digestion
-

Hair and Beauty Benefits

Skin Care

Excellent natural remedy for sunburns, Provides supple, healthy and glowing skin, Rejuvenates skin
Adds brightness to skin, Enhances complexion, Exfoliates dead skin from body, Gives a radiant and beautiful skin, Natural homemade facial mask, Provides supple, healthy and glowing skin, Removes dark circles, Soothes skin irritation

Hair Care

Reduces hair fall, Strengthens hair roots
Best remedy for itchy scalp, Excellent hair conditioner, Stimulates hair growth, Reduces dandruff

Nutritional Importance & Uses

Uses

Cleans patent leather, Used to polish silverware, Repairs cracked China
-

Nutritional Importance

Good source of Calcium, Contains good amount of Vitamins
Good source of Calcium, Low fat, Rich in Vitamin A

Allergy

Allergy Symptoms

-
Abdominal pain, Coughing, Diarrhea, Difficulty in breathing, Hives, Itchy Skin rashes, Nausea, Runny or stuffy nose, Sneezing, Swelling of mouth, tongue or lips, Vomiting, Wheezing

What is

What is

Cheese, a dairy food consisting of compressed, coagulated and ripened curd of milk which is separated from the whey.
  • Buffalo curd is a traditional type of yogurt prepared from buffalo milk

Color

-
-

Flavor

-
Sour

Aroma

-
Milky

Vegetarian

Origin

Central asian countries like kazakhstan, kyrgyzstan, tajikistan, Europe, Middle East
India

How to make

Serving Size

100
100

Ingredients

Milk, Salt, Vinegar
Curd, Few drops of lemon juice, Milk

Fermentation Agent

-
Lactococcus lactis subsp lactis, Streptococcus cremoris, Streptococcus diacetylactis, Streptococcus thermophilus

Things you need

Cheesecloth, Measuring cup, Mould, Sauce pan, Strainer
Container, Sauce pan

Time Duration

Preparation Time

20- 25 minutes
Overnight

Cooking Time

30
-

Aging time

-
-

Storage & Shelf Life

Refrigeration Temperature

99.00 °F39.20 °F
-20 383
👆🏻

Shelf Life

2- 3 weeks
2- 3 weeks

Difference between Cheese and Buffalo Curd

Though Cheese and Buffalo Curd, both are Dairy products, there is some prominent difference between Cheese and Buffalo Curd. These differences are based on the preparation methods, storage conditions, nutritional value and the health benefits of Cheese and Buffalo Curd. These factors will help you decide a healthy Dairy product, for preparation, storage and consumption. Cheese vs Buffalo Curd facts, dictate the similarities and differences between Cheese and Buffalo Curd. You will get to know all these differences, in the most systematic format, sorted and arranged in the order of priority of information. This enables a better understanding of all the specifications for these Dairy products.