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What is Curd and Mursik?
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Curd
Mursik
What is Mursik and Curd
Summary
Calories
Nutrition
Benefits
What is
How to make
All
What is
What is
Curd is a soft, white substance formed when milk coagulates, used as the basis for cheese.   
Mursik is a fermented yogurt drink combined with ash from cromwo. It is prepared in specially made Gourd containers in Kenya.   
Color
White   
White   
Curd and Mursik Flavor
Sour   
Bitter, Sharp   
Curd and Mursik Aroma
Fresh, Sour smell   
Milky   
Vegetarian
Yes   
Yes   
Origin
Unknown   
Kenya   
How to make >>
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