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Brie Cheese
Brie Cheese

Yogurt
Yogurt



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Brie Cheese
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Yogurt

Brie Cheese vs Yogurt Facts

Calories

Calories in 1 cup

416.00 Kcal134.00 Kcal
50 1927
👆🏻

Calories

334.00 Kcal59.00 Kcal
0 904
👆🏻

Calories in 1 tbsp

57.00 Kcal9.00 Kcal
2 133
👆🏻

Calories in 1 oz

95.00 Kcal17.00 Kcal
10 717
👆🏻

Calories in 1 slice of

101.00 Kcal59.00 Kcal
12.2 899
👆🏻

Serving size

100
100

Proteins

20.75 g5.00 g
0 215
👆🏻

Carbs

0.45 g3.60 g
0 205
👆🏻

Fiber

0.00 g0.00 g
0 10.3
👆🏻

Sugar

0.45 g3.24 g
0 54.08
👆🏻

Fats

27.68 g0.39 g
0.1 175
👆🏻

Fat Content

20 %3 %
0 100
👆🏻

Saturated Fat

17.41 g0.12 g
0 67
👆🏻

Trans Fat

0.10 g0.00 g
0 162
👆🏻

Polyunsaturated Fat

0.83 g0.01 g
0 48
👆🏻

Monounsaturated Fat

8.01 g0.05 g
0 32.9
👆🏻

Nutrition

Serving Size

100
100

Cholesterol

100.00 mg5.00 mg
0 325
👆🏻

Vitamins

Vitamin A

592.00 IU4.00 IU
0 2499
👆🏻

Vitamin B1 (Thiamin)

0.07 mg0.02 mg
0 3.5
👆🏻

Vitamin B2 (Riboflavin)

0.52 mg0.28 mg
0 2.017
👆🏻

Vitamin B3 (Niacin)

0.38 mg0.21 mg
0 13.112
👆🏻

Vitamin B6 (Pyridoxine)

0.24 mg0.06 mg
-0.026 1.5
👆🏻

Vitamin B9 (Folic acid, Folate)

65.00 µg7.00 µg
0 87
👆🏻

Vitamin B12 (Cobalamin)

1.65 µg0.75 µg
0 4.03
👆🏻

Vitamin C (Ascorbic acid)

0.00 mg0.00 mg
0 7.7
👆🏻

Vitamin D

20.00 IU0.00 IU
0 301
👆🏻

Vitamin D (D2+D3)

0.50 µg0.00 µg
0 7.5
👆🏻

Vitamin E (Alpha- Tocopherol)

0.24 mg0.01 mg
0 24.21
👆🏻

Vitamin K (Phylloquinone)

2.30 µg0.00 µg
0 30.3
👆🏻

Minerals

Calcium

184.00 mg110.00 mg
0 1705
👆🏻

Iron

0.50 mg0.07 mg
0 70
👆🏻

Magnesium

20.00 mg11.00 mg
0 444
👆🏻

Phosphorus

188.00 mg135.00 mg
0 1409
👆🏻

Potassium

152.00 mg141.00 mg
0 1794
👆🏻

Sodium

629.00 mg36.00 mg
0 7022.4
👆🏻

Zinc

2.38 mg0.52 mg
0 7.31
👆🏻

Other

Water

48.42 g85.10 g
0 221
👆🏻

Caffeine

0.00 g0.00 g
0 0
👆🏻

Benefits

Health Benefits

Aids in better sleep, Reduces cholesterol, Prevents Cancer, Helps to gain weight, Boosts immune system, Improves metabolism rate, Keeps feel full, Helps to maintain blood pressure, Protects tooth decay, Provides energy, Reduces Osteoporosis, Strengthens the immune system
Aids intestinal infections, Remedy for Osteoporosis, Reduces blood pressure, Reduces cholesterol, Heals yeast infections, Prevents cavities

Other General Benefits

Boosts immune system, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects gums
Absorps of Calcium & Vitamin B, Aids cough and cold, Remedy for treating indigestion & bloating, Flat abs, Boosts immune system, Improves digestion, Keeps body hydrated, Keeps feel full, Protects gums

Hair and Beauty Benefits

Skin Care

Gives glowing and flawless skin, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rejuvenates skin, Provides supple, healthy and glowing skin
Natural moisturizer, Adds brightness to skin, Best remedy for skin problems, Excellent natural remedy for sunburns, Exfoliates dead skin from body, Fights pimples and acne, Natural homemade facial mask, Reduces blemishes and dark circles, Reduces skin discoloration, Reduces the effect of anti- ageing

Hair Care

Best remedy for dry and rough hair, Results in shiny hair, Strengthens hair roots, Helps in better moisture retention
Best remedy for itchy scalp, Excellent hair conditioner, Reduces dandruff, Reduces hair fall, Reduces split ends

Nutritional Importance & Uses

Uses

-
Dilute the whey(liquid) with water & use it for watering plants, Gives a shine to furniture, Used to polish brass articles

Nutritional Importance

Good source of proteins, Good source of Vitamin B-12, Good source of Calcium, Good source of Riboflavin, Rich in Phosphorus, Rich in Vitamin A
Contains good amount of Vitamins, Good source of Calcium, Good source of Potassium, Good source of protein, Good source of Riboflavin, Good source of Vitamin B-12, Rich in Phosphorus, Rich in Vitamin D

Allergy

Allergy Symptoms

Congestion, Difficulty in breathing, Headache, High blood pressure, Hives, Increased heart rate, Itchy eyes, Sneezing
Abdominal cramps, Abdominal pain, Diarrhea, Gas, Itchy Skin rashes, Oral swelling, Swelling of throat, Wheezing

What is

What is

  • Brie cheese is a French soft Cheese, named after the French region Brie.
  • It is made form unpasteurized cow's milk and has a tangy taste.
Yogurt, in simple terms, is the bacterial fermentation of milk which is often sweetened or flavored. Lactobacillus & Streptococcus are the vital bacteria's for the yogurt's thick texture and consistency.

Color

-
White

Flavor

Fruity, Mild, Nutty, Tangy
Creamy

Aroma

Pronounced, Strong
Fresh

Vegetarian

Origin

France
Central asian countries like kazakhstan, kyrgyzstan, tajikistan

How to make

Serving Size

100
100

Ingredients

MM100 culture, Rennet, Unpasteurized cow's milk
Milk, Salt, Vinegar

Fermentation Agent

Mold Penicillium camemberti, Mold Penicillium candidum
-

Things you need

Cheese Press, Heavy weight, Knife, Mould with ladle, Plastic wrap
Bowl, Pan, Stirrer

Time Duration

Preparation Time

18 hours and 3-4 weeks of aging
8- 10 hours

Cooking Time

25
15

Aging time

7- 10 days
-

Storage & Shelf Life

Refrigeration Temperature

40.00 °F99.00 °F
-20 383
👆🏻

Shelf Life

5- 7 days
3- 5 days

Difference between Brie Cheese and Yogurt

Though Brie Cheese and Yogurt, both are Dairy products, there is some prominent difference between Brie Cheese and Yogurt. These differences are based on the preparation methods, storage conditions, nutritional value and the health benefits of Brie Cheese and Yogurt. These factors will help you decide a healthy Dairy product, for preparation, storage and consumption. Brie Cheese vs Yogurt facts, dictate the similarities and differences between Brie Cheese and Yogurt. You will get to know all these differences, in the most systematic format, sorted and arranged in the order of priority of information. This enables a better understanding of all the specifications for these Dairy products.