Brie Cheese

Butter

Brie Cheese vs Butter

Brie Cheese

Butter

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Calories

Calories in 1 cup

416.00 Kcal1,628.00 Kcal

50 1927

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Calories

334.00 Kcal717.00 Kcal

0 904

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Calories in 1 tbsp

57.00 Kcal102.00 Kcal

2 133

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Calories in 1 oz

95.00 Kcal204.00 Kcal

10 717

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Calories in 1 slice of

101.00 Kcal102.00 Kcal

12.2 899

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Serving size

100

Proteins

20.75 g1.00 g

0 215

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Carbs

0.45 g0.06 g

0 205

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Fiber

0.00 g0.00 g

0 10.3

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Sugar

0.45 g0.06 g

0 54.08

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Fats

27.68 g81.11 g

0.1 175

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Fat Content

20 %4 %

0 100

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Saturated Fat

17.41 g51.00 g

0 67

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Trans Fat

0.10 g3.30 g

0 162

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Polyunsaturated Fat

0.83 g3.00 g

0 48

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Monounsaturated Fat

8.01 g21.00 g

0 32.9

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Nutrition

Serving Size

100

Cholesterol

100.00 mg0.85 mg

0 325

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Vitamins

Vitamin A

592.00 IU2,499.00 IU

0 2499

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Vitamin B1 (Thiamin)

0.07 mg0.01 mg

0 3.5

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Vitamin B2 (Riboflavin)

0.52 mg0.03 mg

0 2.017

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Vitamin B3 (Niacin)

0.38 mg0.04 mg

0 13.112

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Vitamin B6 (Pyridoxine)

0.24 mg0.00 mg

-0.026 1.5

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Vitamin B9 (Folic acid, Folate)

65.00 µg3.00 µg

0 87

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Vitamin B12 (Cobalamin)

1.65 µg0.17 µg

0 4.03

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Vitamin C (Ascorbic acid)

0.00 mg0.00 mg

0 7.7

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Vitamin D

20.00 IU60.00 IU

0 301

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Vitamin D (D2+D3)

0.50 µg1.50 µg

0 7.5

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Vitamin E (Alpha- Tocopherol)

0.24 mg2.32 mg

0 24.21

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Vitamin K (Phylloquinone)

2.30 µg7.00 µg

0 30.3

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Minerals

Calcium

184.00 mg24.00 mg

0 1705

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Iron

0.50 mg0.02 mg

0 70

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Magnesium

20.00 mg2.00 mg

0 444

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Phosphorus

188.00 mg24.00 mg

0 1409

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Potassium

152.00 mg24.00 mg

0 1794

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Sodium

629.00 mg643.00 mg

0 7022.4

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Zinc

2.38 mg0.09 mg

0 7.31

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Other

Water

48.42 g17.94 g

0 221

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Caffeine

0.00 g0.00 g

0 0

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Benefits

Health Benefits

Aids in better sleep, Reduces cholesterol, Prevents Cancer, Helps to gain weight, Boosts immune system, Improves metabolism rate, Keeps feel full, Helps to maintain blood pressure, Protects tooth decay, Provides energy, Reduces Osteoporosis, Strengthens the immune system

Reduces blood pressure, Strong & healthy muscles, Presence of calcium, Presence of calcium makes teeth strong & healthy

Other General Benefits

Boosts immune system, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects gums

Improves digestion, Reduces body heat

Hair and Beauty Benefits

Skin Care

Gives glowing and flawless skin, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rejuvenates skin, Provides supple, healthy and glowing skin

Exfoliates dead skin from body, Provides supple, healthy and glowing skin, Rich in Lactic acid

Hair Care

Best remedy for dry and rough hair, Results in shiny hair, Strengthens hair roots, Helps in better moisture retention

Results in shiny hair, Strengthens hair roots

Nutritional Importance & Uses

Uses

Removes sap from hands and arms, Soothes your feet, Stop doors from squeaking, Used for cutting sticky items

Nutritional Importance

Good source of proteins, Good source of Vitamin B-12, Good source of Calcium, Good source of Riboflavin, Rich in Phosphorus, Rich in Vitamin A

Good source of Calcium, Good source of protein

Allergy

Allergy Symptoms

Congestion, Difficulty in breathing, Headache, High blood pressure, Hives, Increased heart rate, Itchy eyes, Sneezing

Abdominal cramps, Abdominal pain, Anaphylaxis, Bloating, Decrease in Blood pressure, Diarrhea, Difficulty in breathing, Dizziness, Feeling of being light headed, Loss of conciousness, Rashes in the form of hives, Wheezing

What is

Brie cheese is a French soft Cheese, named after the French region Brie.
It is made form unpasteurized cow's milk and has a tangy taste.

Butter is an edible fatty solid made from cream and milk by the process of churning.

Color

Pale yellow

Flavor

Fruity, Mild, Nutty, Tangy

Salty

Aroma

Pronounced, Strong

Buttery

Vegetarian

✔ ✘

Origin

France

China, India, Japan, Russia

How to make

Serving Size

100

Ingredients

MM100 culture, Rennet, Unpasteurized cow's milk

Plain cream, Whipped cream

Fermentation Agent

Mold Penicillium camemberti, Mold Penicillium candidum

Things you need

Cheese Press, Heavy weight, Knife, Mould with ladle, Plastic wrap

Bowl, Blender, Strainer

Time Duration

Preparation Time

18 hours and 3-4 weeks of aging

15- 20 minutes

Cooking Time

Aging time

7- 10 days

Storage & Shelf Life

Refrigeration Temperature

40.00 °F40.00 °F

-20 383

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Shelf Life

5- 7 days

2- 3 weeks

Comparison of Brie Cheese and Butter

With more than a thousand artisanal varieties of dairy products around the world, it is quite difficult to choose the one that suffice your taste and health requirements. Comparison of Brie Cheese and Butter, helps you to choose among them. Brie Cheese vs Butter, compares these products on the basis of their calorie content, nutritional value, health benefits, color, flavor, aroma and many more factors. These factors help you to compare these products in an efficient manner. Moreover to get a broader aspect of their comparison also checkout and between them.