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Blue Cheese vs Skyr


Skyr vs Blue Cheese


Calories

Calories in 1 pat
Not Available  
Not Available  

Calories per 100g
353.00 Kcal  
30
65.00 Kcal  
99+

Calories in 1 tbsp
Not Available  
Not Available  

Calories in 1 cup
Not Available  
Not Available  

Calories in 1 stick
Not Available  
Not Available  

Serving size
100  
100  

Proteins
21.40 g  
25
11.00 g  
40

Carbs
2.34 g  
99+
4.00 g  
99+

Fiber
0.00 g  
15
0.00 g  
15

Sugar
0.50 g  
9
4.00 g  
35

Fats
28.74 g  
99+
0.20 g  
2

Saturated Fat
18.67 g  
99+
0.10 g  
1

Polyunsaturated Fat
0.80 g  
32
Not Available  

Monounsaturated Fat
7.78 g  
31
Not Available  

Nutrition

Serving Size
100  
100  

Cholesterol
2.50 mg  
99+
5.00 mg  
99+

Vitamins
  
  

Vitamin A
721.00 IU  
25
Not Available  

Vitamin B1 (Thiamin)
0.03 mg  
28
Not Available  

Vitamin B2 (Riboflavin)
0.38 mg  
17
Not Available  

Vitamin B3 (Niacin)
1.02 mg  
6
Not Available  

Vitamin B6 (Pyridoxine)
1.50 mg  
1
Not Available  

Vitamin B9 (Folic acid, Folate)
36.00 µg  
10
Not Available  

Vitamin B12 (Cobalamin)
1.22 µg  
17
Not Available  

Vitamin C (Ascorbic acid)
0.00 mg  
29
Not Available  

Vitamin D
21.00 IU  
21
Not Available  

Vitamin D (D2+D3)
0.50 µg  
12
Not Available  

Vitamin E (Alpha- Tocopherol)
0.25 mg  
24
Not Available  

Vitamin K (Phylloquinone)
2.40 µg  
12
Not Available  

Minerals
  
  

Calcium
528.00 mg  
22
Not Available  

Iron
0.31 mg  
36
Not Available  

Magnesium
23.00 mg  
21
Not Available  

Phosphorus
387.00 mg  
24
Not Available  

Potassium
256.00 mg  
19
0.00 mg  
99+

Sodium
1,146.00 mg  
8
65.00 mg  
99+

Zinc
2.66 mg  
20
Not Available  

Other
  
  

Water
42.41 g  
Not Available  

Caffeine
0.00 g  
0.00 g  

Benefits

Health Benefits
Aids nervous system  
Best for weight loss, Enhances growth in children, Keeps feel full, Provides energy, Reduces Osteoporosis  

Other General Benefits
Presence of calcium makes teeth strong & healthy, Protects arteries, Prevents Cancer  
Presence of calcium, Presence of calcium makes teeth strong & healthy  

Hair and Beauty Benefits
  
  

Skin Care
Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner  
Natural moisturizer, Gives a smoother skin, Lightens the skin tone, Provides supple, healthy and glowing skin, Soothes skin irritation  

Hair Care
Best remedy for dry and rough hair, Excellent hair conditioner, Stimulates hair growth  
NA  

Nutritional Importance & Uses
  
  

Uses
Used to make dressings and toppings on Burgers and Salads  
No uses found  

Nutritional Importance
Contains good amount of Vitamins, Contains high levels of Fat, Contains Magnesium, Good source of Calcium, Good source of calories, Good source of Potassium, Good source of protein  
Good source of Calcium, Good source of protein, Contains good amount of Vitamins, Good source of Riboflavin  

Allergy
  
  

Blue Cheese and Skyr Allergy Symptoms
Diarrhea, Hoarseness of the throat causing difficulty in swallowing, Itchy Skin rashes, Nasal congestion, Not Available, Persistent coughing bouts, Runny or stuffy nose, Swelling of throat, Vomiting, Watery eyes, Wheezing  
Not Available  

What is

What is
  • Blue cheese is a general classification of cheese that have cultures of the mold Penicillium added, so that the final product is spotted or veined throughout with blue.
  • It carries a distinct smell, either from that or various specially cultivated bacteria.
  •   
  • Skyr is a cultured dairy product that is thick and creamy and tangy .
  • Skyr is a fresh skim-milk cheese, strained to a whipped-custard consistency.
  

Color
Not Available  
Not Available  

Blue Cheese and Skyr Flavor
Salty, Sharp, Tangy  
Not Available  

Blue Cheese and Skyr Aroma
Sour smell, Strong  
Not Available  

Vegetarian
No  
Not Available  

Origin
Europe, France  
Iceland  

How to make

Serving Size
100  
100  

Ingredients
Cheese Salt, Mesophilic starter culture, Milk, Penicillium Roqueforti bacteria  
1/2 Banana, 1/2 cup Strawberry Skyr, 1/2 cup Vanilla Skyr, 1/2 Pear, Strawberries  

Fermentation Agent
Mold Penicillium glaucum, Mold Penicillium roqueforti  
Not Applicable  

Things you need
2 Bowls, Sauce pan, Stirrer  
2 Bowls, Container  

Time Duration
  
  

Preparation Time
15- 20 minutes  
24 hours  

Cooking Time
20  
40  

Aging time
Not Available  
Not Available  

Storage & Shelf Life
  
  

Refrigeration Temperature
39.20 °F  
19
39.20 °F  
19

Shelf Life
3-4 weeks  
3-4 weeks  

Calories >>
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Comparison of Types of Cheese

Types of Cheese

Types of Cheese


Comparison of Types of Cheese