Calories in 1 pat
Not Available
Calories in 1 tbsp
Not Available
Calories in 1 cup
Not Available
Calories in 1 stick
Not Available
Not Applicable
Vitamin B9 (Folic acid, Folate)
Vitamin C (Ascorbic acid)
Vitamin D (D2+D3)
Not Available
Vitamin E (Alpha- Tocopherol)
Vitamin K (Phylloquinone)
Not Available
Water
Not Available
57.71 g
Health Benefits
Improves Nutrition, Keeps feel full
NA
Other General Benefits
Aids in better sleep, Helps to gain weight, Improves Nutrition, Provides energy
NA
Skin Care
Gives a smoother skin, Provides supple, healthy and glowing skin
Adds brightness to skin, Gives a smoother skin
Hair Care
Not Available
Not Applicable
Nutritional Importance & Uses
Uses
No uses found
No uses found
Nutritional Importance
Good source of Calcium, Good source of calories, Good source of proteins
NA
Basundi and Whipped cream Allergy Symptoms
Abdominal bloating, Abdominal cramps, Abdominal pain, Diarrhea, Flatulence or gas, Nausea, accompanied by vomiting, Not Available, Rumbling or gurgling sounds in stomach
Not Available
What is
Basundi is a delicious dessert mostly served in the western parts of India, i.e Maharashtra and Gujarat. It is sweetened dense milk garnished with dryfruits.
Whipped cream is cream that is whipped by a mixer, whisk, or fork until it is light and fluffy.
Color
Pale yellow
Not Available
Basundi and Whipped cream Flavor
Milky, Sweet, Thick
Not Available
Basundi and Whipped cream Aroma
Milky
Not Available
Ingredients
Cardamom, Charoli, Milk, Saffron strands, Sugar
½ cup Sugar, 1 cup of Heavy Cream
Fermentation Agent
Not Applicable
Not Applicable
Things you need
2 Bowls, Sauce pan, Stirrer
Bowl, Blender
Preparation Time
10- 15 minutes
10- 15 minutes
Aging time
Not Applicable
Not Applicable
Refrigeration Temperature
Shelf Life
3- 5 days
3 days