Calories in 1 pat
Not Available
Calories in 1 tbsp
Not Available
Calories in 1 cup
Not Available
Calories in 1 stick
Not Applicable
Not Available
Vitamin B9 (Folic acid, Folate)
Vitamin C (Ascorbic acid)
Vitamin D (D2+D3)
Not Available
Vitamin E (Alpha- Tocopherol)
Vitamin K (Phylloquinone)
Not Available
Water
57.71 g
Not Available
Health Benefits
NA
Improves Nutrition, Keeps feel full
Other General Benefits
NA
Aids in better sleep, Helps to gain weight, Improves Nutrition, Provides energy
Skin Care
Adds brightness to skin, Gives a smoother skin
Gives a smoother skin, Provides supple, healthy and glowing skin
Hair Care
Not Applicable
Not Available
Nutritional Importance & Uses
Uses
No uses found
No uses found
Nutritional Importance
NA
Good source of Calcium, Good source of calories, Good source of proteins
Whipped cream and Basundi Allergy Symptoms
Not Available
Abdominal bloating, Abdominal cramps, Abdominal pain, Diarrhea, Flatulence or gas, Nausea, accompanied by vomiting, Not Available, Rumbling or gurgling sounds in stomach
What is
Whipped cream is cream that is whipped by a mixer, whisk, or fork until it is light and fluffy.
Basundi is a delicious dessert mostly served in the western parts of India, i.e Maharashtra and Gujarat. It is sweetened dense milk garnished with dryfruits.
Color
Not Available
Pale yellow
Whipped cream and Basundi Flavor
Not Available
Milky, Sweet, Thick
Whipped cream and Basundi Aroma
Not Available
Milky
Ingredients
½ cup Sugar, 1 cup of Heavy Cream
Cardamom, Charoli, Milk, Saffron strands, Sugar
Fermentation Agent
Not Applicable
Not Applicable
Things you need
Bowl, Blender
2 Bowls, Sauce pan, Stirrer
Preparation Time
10- 15 minutes
10- 15 minutes
Aging time
Not Applicable
Not Applicable
Refrigeration Temperature
Shelf Life
3 days
3- 5 days