Health Benefits
Improves Nutrition, Keeps feel full
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Other General Benefits
Aids in better sleep, Helps to gain weight, Improves Nutrition, Provides energy
Improves Nutrition, Presence of calcium makes teeth strong & healthy
Hair and Beauty Benefits
Skin Care
Gives a smoother skin, Provides supple, healthy and glowing skin
Natural moisturizer, Enhances complexion, Gives glowing and flawless skin
Hair Care
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Nutritional Importance & Uses
Uses
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Nutritional Importance
Good source of Calcium, Good source of calories, Good source of proteins
Good source of Calcium
Allergy
Allergy Symptoms
Abdominal bloating, Abdominal cramps, Abdominal pain, Diarrhea, Flatulence or gas, Nausea, accompanied by vomiting, Rumbling or gurgling sounds in stomach
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Serving Size
100
100
Ingredients
Cardamom, Charoli, Milk, Saffron strands, Sugar
Boiling water, Dry Milk Powder, Margarine, White Sugar
Fermentation Agent
-
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Things you need
2 Bowls, Sauce pan, Stirrer
Container, Blender
Time Duration
Preparation Time
10- 15 minutes
15- 20 minutes
Cooking Time
40
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Aging time
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Storage & Shelf Life
Refrigeration Temperature
39.20 °F32.00 °F
-20
383
👆🏻
Shelf Life
3- 5 days
1- 2 Weeks