All About Shrikhand
Vitamin B9 (Folic acid, Folate)
Not Available 0
Vitamin C (Ascorbic acid)
1.50 mg 12
Vitamin E (Alpha- Tocopherol)
Not Available 0
Vitamin K (Phylloquinone)
Not Available 0
Presence of calcium, Presence of calcium makes teeth strong & healthy 0
Absorps of Calcium & Vitamin B, Aids in better sleep, Helps to gain weight, Keeps feel full 0
Exfoliates dead skin from body, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin 0
Nutritional Importance & Uses
0
Good source of Vitamin B-12, Good source of Calcium, Low fat 0
Shrikhand is a semi soft, sweetish sour, whole milk product prepared from lactic fermented curd. 0
½ cup Sugar, Cardamom, Greek Yogurt, Milk, Nuts, Saffron strands 0
2 Bowls, Sauce pan, Stirrer 0
Refrigeration Temperature
32.00 °F 22
About Shrikhand
There are thousands of references, all over the web about Shrikhand, some explaining its nutritional value, some the health benefits of Shrikhand, while some elucidating the methods of how to make Shrikhand. But how about you get to know all about Shrikhand, on just one page! Yes you heard it, here you will get to know all information about Shrikhand. To begin with, Shrikhand is a Dairy product that belongs to the category Types of Dairy Products. It is made using ½ Cup Sugar, Cardamom, Greek Yogurt, Milk, Nuts, Saffron Strands. Moreover here you will get to know how many Shrikhand Calories will you gain, and the other nutrients by consuming Shrikhand. This Dairy product has a plethora of benefits, which you will get to know here, accompanied by the Nutritional importance and uses of Shrikhand. The Shrikhand Nutrition, will give you the vitamin and mineral content in Shrikhand. And at last you will get to know What is Shrikhand, with all the interesting facts about Shrikhand.