1 kalori
1.1 kalori
59.00 Kcal59.00 Kcal
0
904
1.6 Kalori ing 1 tuwung
134.00 Kcal134.00 Kcal
70
1628
1.11 Kalori 1 tbsp
1.13 Kalori ing 1 oz
17.00 Kcal17.00 Kcal
12.2
204
1.15 Kalori ing 1 irisan
ora ditrapakeora ditrapake
12.2
425
1.16 Bantu ukuran
1.17 protein
1.19 karbohidrat
1.19.4 serat
1.19.7 Sugar
2.3 lemak
2.4.2 Content lemak
3.3.2 jenuh Lemak
3.3.6 Trans Lemak
3.3.9 asam lemak
3.3.13 monounsaturated lemak
4 Nutrition
4.1 Bantu Size
4.2 kolesterol
4.3 vitamins
4.3.1 vitamin A
4.3.4 Vitamin B1 (thiamin)
4.3.7 Vitamin B2 (riboflavin)
4.4.3 Vitamin B3 (niacin)
4.4.6 Vitamin B6 (Pyridoxine)
0.06 mg0.06 mg
-0.026
1.5
4.5.2 Vitamin B9 (folic asam, folat | folat)
4.5.5 Vitamin B12 (Cobalamin)
4.5.10 Vitamin C (asam Ascorbic)
4.5.13 vitamin D
4.6.3 Vitamin D (D2 + D3)
4.6.6 Vitamin E (Alpha- tocopherol)
7.6.2 Vitamin K (Phylloquinone)
7.7 Minerals
7.7.1 calcium
110.00 mg110.00 mg
0
1705
10.5.2 Iron
10.5.4 Magnesium
10.5.5 fosfor
135.00 mg135.00 mg
0
1409
10.5.6 kalium
141.00 mg141.00 mg
0
1794
10.5.7 sodium
36.00 mg36.00 mg
0
7022.4
10.5.8 seng
10.6 liyane
10.6.1 Water
10.6.2 kafein
11 Wuku
11.1 Kesehatan keuntungan
infèksi usus Aids, Obat kanggo Osteoporosis, Nyuda meksa getih, nyuda kolesterol, infèksi ragi Yesus, ngalangi rongga
infèksi usus Aids, Obat kanggo Osteoporosis, Nyuda meksa getih, nyuda kolesterol, infèksi ragi Yesus, ngalangi rongga
11.1.1 Wuku Umum liyane
panyerepan saka calcium & Vitamin B, mbantu watuk lan kadhemen, Obat kanggo nambani indigestion lan bloating, ABS flat, Guwarsa sistem imun, mbenakake pencernaan, Tansah awak hydrated, Tansah aran lengkap, nglindhungi gums
panyerepan saka calcium & Vitamin B, mbantu watuk lan kadhemen, Obat kanggo nambani indigestion lan bloating, ABS flat, Guwarsa sistem imun, mbenakake pencernaan, Tansah awak hydrated, Tansah aran lengkap, nglindhungi gums
11.2 Wuku rambute lan Beauty
11.2.1 Perawatan kulit
moisturizer Natural, Nambah padhang kanggo kulit, paling apik kanggo obat masalah kulit, obat alam banget kanggo sunburns, Exfoliates kulit mati saka awak, Gelut pimples lan kukul, Natural topeng rai krasan, Nyuda blemishes lan bunderan peteng, Nyuda discoloration kulit, Nyuda efek saka anti-tuwa
moisturizer Natural, Nambah padhang kanggo kulit, paling apik kanggo obat masalah kulit, obat alam banget kanggo sunburns, Exfoliates kulit mati saka awak, Gelut pimples lan kukul, Natural topeng rai krasan, Nyuda blemishes lan bunderan peteng, Nyuda discoloration kulit, Nyuda efek saka anti-tuwa
11.2.2 Perawatan Rambut
paling apik kanggo obat kulit gatel, Banget rambute kondisioner, nyuda dandruff, Nyuda rambute tiba, Nyuda ends pamisah
paling apik kanggo obat kulit gatel, Banget rambute kondisioner, nyuda dandruff, Nyuda rambute tiba, Nyuda ends pamisah
11.3 Pentinge nutrisi lan migunakake
11.3.1 ulah
dilute whey (Cairan) karo banyu & nggunakake kanggo mbanyoni tanduran, Menehi sumorot kanggo Furnitur, Digunakake kanggo Polandia artikel Kuningan
dilute whey (Cairan) karo banyu & nggunakake kanggo mbanyoni tanduran, Menehi sumorot kanggo Furnitur, Digunakake kanggo Polandia artikel Kuningan
11.3.2 Pentinge nutrisi
Ngandhut jumlah apik saka Vitamins, sumber apik saka Calcium, sumber apik saka kalium, sumber protein sing apik, sumber apik saka riboflavin, sumber apik saka vitamin B-12, Sugih ing Fosfor, Sugih ing vitamin D
Ngandhut jumlah apik saka Vitamins, sumber apik saka Calcium, sumber apik saka kalium, sumber protein sing apik, sumber apik saka riboflavin, sumber apik saka vitamin B-12, Sugih ing Fosfor, Sugih ing vitamin D
11.4 alergi
11.4.1 Gejala alergi
weteng cramps, weteng pain, diare, gas, rashes Kulit gatel, gedhe Oral, Dadi gedhe tenggorokan, wheezing
weteng cramps, weteng pain, diare, gas, rashes Kulit gatel, gedhe Oral, Dadi gedhe tenggorokan, wheezing
12 apa
12.1 apa
Yogurt, ing syarat-syarat prasaja, punika fermentasi bakterial susu kang asring legi utawa roso. Lactobacillus lan streptococcus sing bakteri penting kanggo tektur nglukis ing yogurt lan konsistensi.
Yogurt, ing syarat-syarat prasaja, punika fermentasi bakterial susu kang asring legi utawa roso. Lactobacillus lan streptococcus sing bakteri penting kanggo tektur nglukis ing yogurt lan konsistensi.
12.1.1 warna
12.1.2 roso
12.1.3 Aroma
12.1.4 vegetarian
12.2 asal
negara asian Central kaya Kazakhstan, Kirgizstan, Tajikistan
negara asian Central kaya Kazakhstan, Kirgizstan, Tajikistan
13 Carane nggawe
13.1 Bantu Size
13.2 Úa
susu, Salt, cukà
susu, Salt, cukà
13.2.1 fermentasi Agent
Not Available
Not Available
13.3 Iku sampeyan kudu
Bowl, Pan, stirrer
Bowl, Pan, stirrer
13.4 wektu Duration
13.4.1 Wektu Preparation
13.4.2 Wektu Cooking
13.4.3 tuwa wektu
ora Sumadhiya
ora Sumadhiya
13.5 Panyimpenan lan Beting Life
13.5.1 Pendingin suhu
99.00 ° F99.00 ° F
-20
383
13.5.2 beting Life