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Yogurt
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Yogurt

Apa Yogurt lan Yogurt
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1 apa
1.1 apa
Yogurt, ing syarat-syarat prasaja, punika fermentasi bakterial susu kang asring legi utawa roso. Lactobacillus lan streptococcus sing bakteri penting kanggo tektur nglukis ing yogurt lan konsistensi.
Yogurt, ing syarat-syarat prasaja, punika fermentasi bakterial susu kang asring legi utawa roso. Lactobacillus lan streptococcus sing bakteri penting kanggo tektur nglukis ing yogurt lan konsistensi.
1.1.1 warna
putih
putih
1.1.2 roso
ono krime
ono krime
1.1.3 Aroma
Fresh
Fresh
1.1.4 vegetarian
Ora
Ora
1.2 asal
negara asian Central kaya Kazakhstan, Kirgizstan, Tajikistan
negara asian Central kaya Kazakhstan, Kirgizstan, Tajikistan

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