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Kefir
Kefir

Provolone Cheese
Provolone Cheese



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Provolone Cheese

Kefir vs Provolone Cheese

1 kalori
1.1 Kalori ing 1 tuwung
ora Sumadhiya463.00 Kcal
Yak Butter
70 1628
1.2 kalori
41.00 Kcal351.00 Kcal
Organic Milk
0 904
1.3 Kalori 1 tbsp
ora Sumadhiya60.00 Kcal
Whipped cream
8 102
1.4 Kalori ing 1 oz
ora Sumadhiya100.00 Kcal
Paneer
12.2 204
1.5 Kalori ing 1 irisan
ora Sumadhiya98.00 Kcal
Paneer
12.2 425
1.6 Bantu ukuran
100
100
1.7 protein
3.79 g25.58 g
Evaporated Milk
0 215
1.8 karbohidrat
4.48 g2.14 g
Cocoa Butter
0 205
1.8.1 serat
0.00 g0.00 g
Milk
0 10.3
1.8.2 Sugar
4.61 g0.56 g
Swiss Cheese
0 54.08
1.9 lemak
0.93 g26.62 g
Yakult
0.1 175
1.9.1 Content lemak
ora Sumadhiyaora Sumadhiya
Paneer
1 91
1.9.2 jenuh Lemak
0.66 g17.08 g
Amasi
0 67
1.9.3 Trans Lemak
0.04 gora Sumadhiya
Milk
0 162
1.9.4 asam lemak
0.05 g0.77 g
Paneer
0 48
1.9.5 monounsaturated lemak
0.31 g7.39 g
Zincica
0 32.9
2 Nutrition
2.1 Bantu Size
100
100
2.2 kolesterol
5.00 mg69.00 mg
Cream Cheese
0 325
2.3 vitamins
2.3.1 vitamin A
569.00 IU880.00 IU
Peanut Butter
0 2499
2.3.2 Vitamin B1 (thiamin)
0.03 mg0.02 mg
Paneer
0 3.5
2.3.3 Vitamin B2 (riboflavin)
0.14 mg0.32 mg
Cocoa Butter
0 2.017
2.3.4 Vitamin B3 (niacin)
0.15 mg0.16 mg
Cocoa Butter
0 13.112
2.3.5 Vitamin B6 (Pyridoxine)
0.06 mg0.07 mg
Whipped cream
-0.026 1.5
2.3.6 Vitamin B9 (folic asam, folat | folat)
13.00 μg10.00 μg
Cocoa Butter
0 87
2.3.7 Vitamin B12 (Cobalamin)
0.29 μg1.46 μg
Peanut Butter
0 4.03
2.3.8 Vitamin C (asam Ascorbic)
0.20 mg0.00 mg
Milk
0 7.7
2.3.9 vitamin D
41.00 IU20.00 IU
Yogurt
0 301
2.3.10 Vitamin D (D2 + D3)
1.00 μg0.50 μg
Milk
0 7.5
2.3.11 Vitamin E (Alpha- tocopherol)
0.02 mg0.23 mg
Paneer
0 24.21
2.3.12 Vitamin K (Phylloquinone)
0.10 μg2.20 μg
Yogurt
0 30.3
2.4 Minerals
2.4.1 calcium
130.00 mg756.00 mg
Cocoa Butter
0 1705
2.4.2 Iron
0.04 mg0.52 mg
Paneer
0 70
2.4.3 Magnesium
12.00 mg28.00 mg
Gelato
0 444
2.4.4 fosfor
105.00 mg496.00 mg
Gelato
0 1409
2.4.5 kalium
164.00 mg138.00 mg
Gelato
0 1794
2.4.6 sodium
40.00 mg876.00 mg
Cocoa Butter
0 7022.4
2.4.7 seng
0.46 mg3.23 mg
Gelato
0 7.31
2.5 liyane
2.5.1 Water
90.07 g40.95 g
Cocoa Butter
0 221
2.5.2 kafein
0.00 g0.00 g
Milk
0 0
3 Wuku
3.1 Kesehatan keuntungan
mbantu ing isine weteng easing, masalah gastrointestinal lan pencernaan, digestability dhuwur, Best kanggo bobot mundhut
Apik kanggo panon, balung sehat
3.1.1 Wuku Umum liyane
Obat kanggo kaku lan kuatir, Guwarsa sistem imun, mbenakake pencernaan, Presensi saka calcium, menehi energi, ndhukung Detoksifikasi
Guwarsa sistem imun, Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat, nglindhungi gums
3.2 Wuku rambute lan Beauty
3.2.1 Perawatan kulit
Menehi kulit permukaané
Menehi kulit mencorong lan sampurna, Menehi kulit permukaané, Linuhung karo alus, supple lan kulit mencorong, kulit rejuvenates, Menehi supple, sehat kulit lan mencorong
3.2.2 Perawatan Rambut
Strengthens werna rambute
paling apik kanggo obat rambute garing lan atos, asil ing mengilap rambute, Strengthens werna rambute, Mbantu ing Kelembapan penylametan luwih
3.3 Pentinge nutrisi lan migunakake
3.3.1 ulah
Soothes kaki, Digunakake minangka Formula Baby in Russia
Ora Efesus ketemu
3.3.2 Pentinge nutrisi
sumber apik saka Calcium, sumber protein sing apik
sumber apik saka vitamin B-12, sumber apik saka Calcium, sumber protein sing apik, Ngandhut jumlah apik saka Vitamins, sumber apik saka riboflavin, Sugih ing vitamin A, sumber apik kalori, apik sumber saka protèin
3.4 alergi
3.4.1 Gejala alergi
ora Sumadhiya
ora Sumadhiya
4 apa
4.1 apa
Kefir proses fermentasi susu digawe dening nggunakake pari-parian kefir ngemot ragi benefiicial uga bakteri probiotic ditemokaké ing yogurt.
Provolone Keju iku sawijining keju Italia digawe saka susu sapi kang.
4.1.1 warna
ora Sumadhiya
Pale kuning
4.1.2 roso
Yeasty
buttery, Mild, Sharp, Spicy, manis, tangy
4.1.3 Aroma
milky
Pleasant
4.1.4 vegetarian
Ya
Ya
4.2 asal
wilayah lor Kaukasus
Italia
5 Carane nggawe
5.1 Bantu Size
100
100
5.2 Úa
wiji kefir, susu kabèh
keju Salt, banyu kadhemen, susu Cow pasteurized, rennet, thermophilic wiwitan
5.2.1 fermentasi Agent
Not Applicable
Not Applicable
5.3 Iku sampeyan kudu
kaca karo tutup, cheesecloth, strainer
2 Bowls, sauce pan, stirrer
5.4 wektu Duration
5.4.1 Wektu Preparation
10- 12 jam
ora Sumadhiya
5.4.2 Wektu Cooking
20
Unknown
5.4.3 tuwa wektu
ora Sumadhiya
4 months
5.5 Panyimpenan lan Beting Life
5.5.1 Pendingin suhu
99.00 ° F39.20 ° F
Frozen Yogurt
-20 383
5.5.2 beting Life
2- 3 minggu
2- 3 minggu