Provolone Cheese

Mursik

Provolone Cheese vs Mursik

Provolone Cheese

Mursik

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1 kalori

1.1 kalori

351.00 Kcal0.00 Kcal

0 904

1.2 Kalori ing 1 tuwung

463.00 Kcalora Sumadhiya

70 1628

1.3 Kalori 1 tbsp

60.00 Kcalora Sumadhiya

8 102

1.4 Kalori ing 1 oz

100.00 Kcalora Sumadhiya

12.2 204

1.5 Kalori ing 1 irisan

98.00 Kcal425.00 Kcal

12.2 425

1.6 Bantu ukuran

100

1.7 protein

25.58 g0.00 g

0 215

1.8 karbohidrat

2.14 g12.00 g

0 205

1.8.1 serat

0.00 g2.50 g

0 10.3

1.8.2 Sugar

0.56 g1.50 g

0 54.08

1.9 lemak

26.62 g3.50 g

0.1 175

1.9.1 Content lemak

ora Sumadhiyaora Sumadhiya

1 91

1.9.2 jenuh Lemak

17.08 g3.50 g

0 67

1.9.3 Trans Lemak

ora Sumadhiya2.00 g

0 162

1.9.4 asam lemak

0.77 g1.00 g

0 48

1.9.5 monounsaturated lemak

7.39 g0.25 g

0 32.9

2 Nutrition

2.1 Bantu Size

100

2.2 kolesterol

69.00 mg2.50 mg

0 325

2.3 vitamins

2.3.1 vitamin A

880.00 IU2.50 IU

0 2499

2.3.2 Vitamin B1 (thiamin)

0.02 mg3.50 mg

0 3.5

2.3.3 Vitamin B2 (riboflavin)

0.32 mg0.25 mg

0 2.017

2.3.4 Vitamin B3 (niacin)

0.16 mg3.80 mg

0 13.112

2.3.5 Vitamin B6 (Pyridoxine)

0.07 mg1.50 mg

-0.026 1.5

2.3.6 Vitamin B9 (folic asam, folat | folat)

10.00 μg2.50 μg

0 87

2.3.7 Vitamin B12 (Cobalamin)

1.46 μg0.35 μg

0 4.03

2.3.8 Vitamin C (asam Ascorbic)

0.00 mg4.50 mg

0 7.7

2.3.9 vitamin D

20.00 IU0.25 IU

0 301

2.3.10 Vitamin D (D2 + D3)

0.50 μg2.50 μg

0 7.5

2.3.11 Vitamin E (Alpha- tocopherol)

0.23 mg0.25 mg

0 24.21

2.3.12 Vitamin K (Phylloquinone)

2.20 μg4.25 μg

0 30.3

2.4 Minerals

2.4.1 calcium

756.00 mg0.25 mg

0 1705

2.4.2 Iron

0.52 mg5.25 mg

0 70

2.4.3 Magnesium

28.00 mg3.25 mg

0 444

2.4.4 fosfor

496.00 mg2.50 mg

0 1409

2.4.5 kalium

138.00 mg0.25 mg

0 1794

2.4.6 sodium

876.00 mg1.25 mg

0 7022.4

2.4.7 seng

3.23 mg0.25 mg

0 7.31

2.5 liyane

2.5.1 Water

40.95 g0.25 g

0 221

2.5.2 kafein

0.00 g0.00 g

0 0

3 Wuku

3.1 Kesehatan keuntungan

Apik kanggo panon, balung sehat

panyerepan saka calcium & Vitamin B, anti- Pyretic, nyuda kolesterol, Guwarsa sistem imun, Nglindhungi marang penyakit jantung

3.1.1 Wuku Umum liyane

Guwarsa sistem imun, Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat, nglindhungi gums

Intolerants lactose, Cancer ngalangi, Guwarsa sistem imun, safety microbiological

3.2 Wuku rambute lan Beauty

3.2.1 Perawatan kulit

Menehi kulit mencorong lan sampurna, Menehi kulit permukaané, Linuhung karo alus, supple lan kulit mencorong, kulit rejuvenates, Menehi supple, sehat kulit lan mencorong

Nglamar kanggo kulit bisa bantuan ease pain saka sunburn, Mbantu kanggo alon mudhun pratandha saka tuwa, Sugih ing asam laktat

3.2.2 Perawatan Rambut

paling apik kanggo obat rambute garing lan atos, asil ing mengilap rambute, Strengthens werna rambute, Mbantu ing Kelembapan penylametan luwih

3.3 Pentinge nutrisi lan migunakake

3.3.1 ulah

Ora Efesus ketemu

3.3.2 Pentinge nutrisi

sumber apik saka vitamin B-12, sumber apik saka Calcium, sumber protein sing apik, Ngandhut jumlah apik saka Vitamins, sumber apik saka riboflavin, Sugih ing vitamin A, sumber apik kalori, apik sumber saka protèin

sumber apik saka Calcium, sedheng lemak, Sugih ing probiotics

3.4 alergi

3.4.1 Gejala alergi

ora Sumadhiya

bloating weteng, weteng cramps, weteng pain, diare, Flatulence utawa gas, mual, Mual, diiringi dening mutahke, Rashes ing wangun hives, inflammation kulit, mutahke, wheezing

4 apa

4.1 apa

Provolone Keju iku sawijining keju Italia digawe saka susu sapi kang.

Mursik iku ngombe yogurt fermented digabungake karo awu saka cromwo. Iku wis disiapake ing kontaner Gourd khusus digawe ing Kenya.

4.1.1 warna

Pale kuning

putih

4.1.2 roso

buttery, Mild, Sharp, Spicy, manis, tangy

pait, Sharp

4.1.3 Aroma

Pleasant