1 Carane nggawe
1.1 Bantu Size
100
1.2 Úa
calcium klorit, keju Salt, banyu kadhemen, susu sapi, budaya wiwitan Mesophilic, rennet
1.2.1 fermentasi Agent
Lactococcus Lactis, Leuconostoc mesenteroides
1.3 Iku sampeyan kudu
keju Press, cheesecloth, wadhah, piso, draining mat, bobot heavy, Blender, Mould, Lebokake plastik, Pencet
1.4 wektu Duration
1.4.1 Wektu Preparation
24 jam
1.4.2 Wektu Cooking
120
1.4.3 tuwa wektu
12 months
1.5 Panyimpenan lan Beting Life
1.5.1 Pendingin suhu
0.00 ° F
Rank: 23 (Overall) ▶
-20
383
1.5.2 beting Life
Around 3 months