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Yak Butter
Yak Butter

Sour cream
Sour cream



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Yak Butter
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Sour cream

Yak Butter vs Sour cream Facts

1 Calories
1.1 Calories
0.00 Kcal193.00 Kcal
All about Organic Milk
0 904
1.2 Calories in 1 cup
70.00 Kcal455.00 Kcal
Yogurt
70 1628
1.3 Calories in 1 tbsp
NA24.00 Kcal
All about Whipped cream
8 102
1.4 Calories in 1 oz
NA57.00 Kcal
All about Paneer
12.2 204
1.5 Calories in 1 slice of
NANot Applicable
All about Paneer
12.2 425
1.6 Serving size
100
100
1.7 Proteins
NA2.10 g
All about Evaporated Milk
0 215
1.8 Carbs
12.00 g2.90 g
All about Cocoa Butter
0 205
1.8.1 Fiber
0.00 g0.00 g
All about Milk
0 10.3
1.8.2 Sugar
0.00 g2.90 g
All about Swiss Cheese
0 54.08
1.9 Fats
8.00 g20.00 g
All about Yakult
0.1 175
1.9.1 Fat Content
6 %14 %
All about Paneer
1 91
1.9.2 Saturated Fat
5.00 g12.00 g
All about Amasi
0 67
1.9.3 Trans Fat
0.00 g0.00 g
All about Milk
0 162
1.9.4 Polyunsaturated Fat
1.00 g0.80 g
All about Paneer
0 48
1.9.5 Monounsaturated Fat
2.00 g5.00 g
All about Zincica
0 32.9
2 Nutrition
2.1 Serving Size
100
100
2.2 Cholesterol
2.50 mg52.00 mg
All about Cream Cheese
0 325
2.3 Vitamins
2.3.1 Vitamin A
2.50 IU436.00 IU
All about Peanut Butter
0 2499
2.3.2 Vitamin B1 (Thiamin)
3.50 mg0.00 mg
All about Paneer
0 3.5
2.3.3 Vitamin B2 (Riboflavin)
0.25 mg0.20 mg
All about Cocoa Butter
0 2.017
2.3.4 Vitamin B3 (Niacin)
3.80 mg0.10 mg
All about Cocoa Butter
0 13.112
2.3.5 Vitamin B6 (Pyridoxine)
1.50 mg0.00 mg
All about Whipped cream
-0.026 1.5
2.3.6 Vitamin B9 (Folic acid, Folate)
2.50 µg11.00 µg
All about Cocoa Butter
0 87
2.3.7 Vitamin B12 (Cobalamin)
0.35 µg0.30 µg
All about Peanut Butter
0 4.03
2.3.8 Vitamin C (Ascorbic acid)
4.50 mg0.90 mg
All about Milk
0 7.7
2.3.9 Vitamin D
0.25 IU0.00 IU
All about Yogurt
0 301
2.3.10 Vitamin D (D2+D3)
2.50 µg0.00 µg
All about Milk
0 7.5
2.3.11 Vitamin E (Alpha- Tocopherol)
0.25 mg0.40 mg
All about Paneer
0 24.21
2.3.12 Vitamin K (Phylloquinone)
4.25 µg0.70 µg
All about Yogurt
0 30.3
2.4 Minerals
2.4.1 Calcium
0.25 mg141.00 mg
All about Cocoa Butter
0 1705
2.4.2 Iron
5.25 mg0.10 mg
All about Paneer
0 70
2.4.3 Magnesium
3.25 mg11.00 mg
All about Gelato
0 444
2.4.4 Phosphorus
2.50 mg85.00 mg
All about Gelato
0 1409
2.4.5 Potassium
0.00 mg211.00 mg
All about Gelato
0 1794
2.4.6 Sodium
60.00 mg70.00 mg
All about Cocoa Butter
0 7022.4
2.4.7 Zinc
0.25 mg0.30 mg
All about Gelato
0 7.31
2.5 Other
2.5.1 Water
0.25 g71.00 g
All about Cocoa Butter
0 221
2.5.2 Caffeine
0.00 g0.00 g
All about Milk
0 0
3 Benefits
3.1 Health Benefits
Improves Nutrition, Keeps feel full, Presence of calcium, Presence of calcium makes teeth strong & healthy
Absorps of Calcium & Vitamin B
3.1.1 Other General Benefits
Provides energy
NA
3.2 Hair and Beauty Benefits
3.2.1 Skin Care
Natural moisturizer
Natural moisturizer, Exfoliates dead skin from body, Rich in Lactic acid
3.2.2 Hair Care
Helps in better moisture retention, Excellent hair conditioner, Reduces dandruff, Results in shiny hair
Unknown
3.3 Nutritional Importance & Uses
3.3.1 Uses
It is used as a fuel for butter lamps, Polishing fur coats, Rancid yak butter is used for tanning of hides, To make traditional butter sculptures in Tibet
No uses found
3.3.2 Nutritional Importance
Contains high amount of Carotene, Good source of Calcium, Good source of protein, Rich fat content
Contains good amount of Vitamins, Good source of Calcium, Good source of protein, High Calorie
3.4 Allergy
3.4.1 Allergy Symptoms
Abdominal bloating, Abdominal cramps, Abdominal pain, Anaphylaxis, Constipation, Flatulence or gas, Gas, Itchy Skin rashes, Not Available, Rashes in the form of hives, Skin inflammation
Diarrhea, Hives, Itchy eyes, Itchy Skin rashes, Nasal congestion, Nasal stuffiness, Runny or stuffy nose, Sneezing, Watery eyes, Wheezing
4 What is
4.1 What is
Yak butter is the butter made from the milk of domesticated yak
  • Sour cream is a dairy product obtained by fermenting a regular cream with certain kinds of lactic acid bacteria.
  • The bacterial culture, which is introduced either deliberately of naturally, sour and thickens the cream.
4.1.1 Color
Yellow
White
4.1.2 Flavor
Buttery, Salty
Sour
4.1.3 Aroma
Not Available
Milky
4.1.4 Vegetarian
4.2 Origin
Nepal
Europe, Greece, Italy
5 How to make
5.1 Serving Size
100
100
5.2 Ingredients
Yak milk
Plain cream, Skim milk
5.2.1 Fermentation Agent
Not Available
Not Available
5.3 Things you need
Tall wooden churn, Wooden Paddle
Bowl, Stirrer
5.4 Time Duration
5.4.1 Preparation Time
Not Available
20- 25 minutes
5.4.2 Cooking Time
20
NA
5.4.3 Aging time
24 hours
Not Available
5.5 Storage & Shelf Life
5.5.1 Refrigeration Temperature
NA40.00 °F
All about Frozen Yogurt
-20 383
5.5.2 Shelf Life
About a year
1- 2 Weeks

Difference between Yak Butter and Sour cream

Though Yak Butter and Sour cream, both are Dairy products, there is some prominent difference between Yak Butter and Sour cream. These differences are based on the preparation methods, storage conditions, nutritional value and the health benefits of Yak Butter and Sour cream. These factors will help you decide a healthy Dairy product, for preparation, storage and consumption. Yak Butter vs Sour cream facts, dictate the Similarities and Differences between Yak Butter and Sour cream. You will get to know all these differences, in the most systematic format, sorted and arranged in the order of priority of information. This enables a better understanding of all the specifications for these Dairy products.