What is Yogurt and Filmjolk?
What is
Yogurt, in simple terms, is the bacterial fermentation of milk which is often sweetened or flavored. Lactobacillus & Streptococcus are the vital bacteria's for the yogurt's thick texture and consistency.
Filmjolk is a traditional fermented milk product from Sweden, and a common dairy product in the Nordic countries.
Yogurt and Filmjolk Flavor
Creamy
Sour
Yogurt and Filmjolk Aroma
Fresh
Sour smell
Origin
Central asian countries like kazakhstan, kyrgyzstan, tajikistan
Nordic countries