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What is Yakult and Urda?

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1 What is
1.1 What is
Yakult is a probiotic dairy product made by fermenting a mixture of skimmed milk with a special strain of the bacterium Lactobacillus casei Shirota.
It is a sort of whey cheese common in the Balkans, made from whey of sheep, goat or cow milk.
1.1.1 Color
Not Available
Not Available
1.1.2 Flavor
Refreshing, Sweet, Tangy
Milky, Sweet
1.1.3 Aroma
Milky
Fresh
1.1.4 Vegetarian
88% Fermented Dairy products Dairy Products have it !
57% Types of Cheese Dairy Products have it !
1.2 Origin
Japan
Israel

Definition of Yakult and Urda

Do you know What is Yakult and Urda. If you are looking for the definition of Yakult and Urda or want to know what is Yakult and Urda?, then this is where you will fetch your answers. Well, in simple terms Yakult is a probiotic dairy product made by fermenting a mixture of skimmed milk with a special strain of the bacterium Lactobacillus casei Shirota. While It is a sort of whey cheese common in the Balkans, made from whey of sheep, goat or cow milk. Both these products are unique in their own ways. Yakult is a Not Available colored dairy product and Urda is Not Available colored. The food gets it color dependent on the ingredients used and the preparation methods employed. Sometimes artificial food colors are added to give the dairy product, a gourmet look. Apart from their color what distinguishes them is their flavor and aroma. Yakult bears Refreshing, Sweet and Tangy flavor with a Milky aroma whereas Urda has Milky and Sweet flavor and a Fresh aroma. The color, flavor and the aroma of these products depict their origin. Yakult originated in Japan, whereas origin of Urda is traced back to Israel.