What is Yakult and Quark?
What is
Yakult is a probiotic dairy product made by fermenting a mixture of skimmed milk with a special strain of the bacterium Lactobacillus casei Shirota.
Quark is a type of fresh dairy product, common for the cuisines of German-speaking countries made by warming soured milk until the desired degree of coagulation (denaturation, curdling) of milk proteins is met, and then strained.
Color
Not Available
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Yakult and Quark Flavor
Refreshing, Sweet, Tangy
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Yakult and Quark Aroma
Milky
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Vegetarian
Yes
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