What is
Yakult is a probiotic dairy product made by fermenting a mixture of skimmed milk with a special strain of the bacterium Lactobacillus casei Shirota.
  
Limburger is a cow milk, semi soft cheese, with a washed rind.
  
Color
Not Available
  
Straw
  
Yakult and Limburger Cheese Flavor
Refreshing, Sweet, Tangy
  
Grassy, Mild, Mushroomy
  
Yakult and Limburger Cheese Aroma
Milky
  
Sour smell
  
Vegetarian
Yes
  
No
  
Origin
Japan
  
Belgium, Germany, Netherlands