What is Whipped cream and Clabber?
What is
What is
Whipped cream is cream that is whipped by a mixer, whisk, or fork until it is light and fluffy.
Clabber is a food produced by allowing unpasteurized milk to turn sour at a specific humidity and temperature. Over time, the milk thickens or curdles into a yogurt-like substance with a strong, sour flavor.
Color
Not Available
Not Available
Whipped cream and Clabber Flavor
Not Available
Not Available
Whipped cream and Clabber Aroma
Not Available
Not Available
Vegetarian
No
Not Available
Origin
Europe
Irish
