Clabber vs Dadiah
Calories
Calories per 100g
110.00 Kcal
99+
3.03 Kcal
99+
Calories in 1 pat
Not Available
Not Available
Calories in 1 tbsp
Not Available
Not Available
Calories in 1 cup
Not Available
Not Available
Calories in 1 stick
Not Available
Not Available
Serving size
100
100
Proteins
3.00 g
99+
124.00 g
2
Carbs
2.00 g
99+
205.00 g
1
Fiber
0.00 g
15
0.00 g
15
Sugar
0.00 g
48.00 g
99+
Fats
10.00 g
99+
175.00 g
99+
Saturated Fat
10.00 g
99+
67.00 g
99+
Trans Fat
0.00 g
22.00 g
14
Polyunsaturated Fat
0.00 g
99+
21.00 g
2
Monounsaturated Fat
0.00 g
99+
10.00 g
13
Nutrition
Serving Size
100
100
Cholesterol
0.00 mg
99+
325.00 mg
1
Vitamins
Vitamin A
0.26 IU
99+
Not Available
Vitamin C (Ascorbic acid)
0.00 mg
29
Not Available
Minerals
Calcium
0.26 mg
99+
1,705.00 mg
1
Iron
0.00 mg
99+
Not Available
Potassium
0.00 mg
99+
626.00 mg
4
Sodium
600.00 mg
25
3,955.00 mg
2
Zinc
0.00 mg
99+
Not Available
Other
Water
87.60 g
84.35 g
Caffeine
0.00 g
0.00 g
Benefits
Health Benefits
Absorps of Calcium & Vitamin B, Lactose Intolerants, Boosts immune system, Improves digestion
Soothing treat in summer, Aids in gut easing, gastrointestinal problems and digestion, Enhances growth in children, Boosts immune system, Improves digestion, Lactose Intolerants, Strengthens the immune system
Other General Benefits
Boosts immune system, Improves digestion
Antibiotic effects, Boosts immune system, Strengthens the immune system
Hair and Beauty Benefits
Skin Care
Natural moisturizer, Natural tan remover
Acts as a natural facial cleanser, Natural moisturizer, Adds brightness to skin, Applying it to the skin can help ease the pain of sunburn, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rich in Lactic acid
Hair Care
Excellent hair conditioner, Reduces dandruff
Unknown
Nutritional Importance & Uses
Uses
No uses found
It is a probiotic superdrink
Nutritional Importance
Good source of protein, Rich in probiotics
Good source of calories, Good source of Calcium, Rich in probiotics
Allergy
Clabber and Dadiah Allergy Symptoms
Not Available
Bloating, Gas
What is
What is
Clabber is a food produced by allowing unpasteurized milk to turn sour at a specific humidity and temperature. Over time, the milk thickens or curdles into a yogurt-like substance with a strong, sour flavor.
Dadiah is fermented milk product made from the milk of water Buffaloes. The milk obtained from buffaloes is fermented in bamboo containers or tubes.
Color
Not Available
White
Clabber and Dadiah Flavor
Not Available
Sour, Thick
Clabber and Dadiah Aroma
Not Available
Milky
Vegetarian
Not Available
Not Available
Origin
Irish
Indonesia
How to make
Serving Size
100
100
Ingredients
Raw milk or unpasteurized milk
Buffalo milk
Fermentation Agent
Not Applicable
Not Applicable
Things you need
Glass container with lid, Cheesecloth, Container
Bamboo tube, Banana leaf
Time Duration
Preparation Time
2 days
2 days
Cooking Time
NA
NA
Aging time
Not Available
2 days
Storage & Shelf Life
Refrigeration Temperature
39.20 °F
19
73.00 °F
9
Shelf Life
1 Month
Up to 3 days
