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What is Urda and Romano Cheese?


What is Romano Cheese and Urda


What is

What is
It is a sort of whey cheese common in the Balkans, made from whey of sheep, goat or cow milk.  
Romano is an Italian cheese, predominantly made from cow's milk, sheep's milk or goat milk, and sometimes a mixture of two or all of these.  

Color
-  
Pale yellow  

Flavor
Milky, Sweet  
Mild, Sharp, Tangy  

Aroma
Fresh  
Strong  

Vegetarian
Yes  
Yes  

Origin
Israel  
Italy  

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Comparison of Types of Cheese

Types of Cheese

Types of Cheese


Comparison of Types of Cheese