What is Urda and Butter Fat?
What is
It is a sort of whey cheese common in the Balkans, made from whey of sheep, goat or cow milk.
Butterfat is a triglyceride (a fat) derived from fatty acids such as myristic, palmitic, and oleic acids. Saturated fatty acids: Palmitic acid: 31% Myristic acid: 12% Stearic acid: 11%
Color
Not Available
Not Available
Urda and Butter Fat Flavor
Milky, Sweet
Not Available
Urda and Butter Fat Aroma
Fresh
Not Available