What is Swiss Cheese and Romano Cheese?
What is
Swiss cheese is a mild cheese made from cow's milk and has a firmer texture than baby Swiss. The flavor is mild, sweet and nut-like.
  
Romano is an Italian cheese, predominantly made from cow's milk, sheep's milk or goat milk, and sometimes a mixture of two or all of these.
  
Color
Pale yellow
  
Pale yellow
  
Swiss Cheese and Romano Cheese Flavor
Nutty, Sweet
  
Mild, Sharp, Tangy
  
Swiss Cheese and Romano Cheese Aroma
Fruity, Strong
  
Strong
  
Vegetarian
Yes
  
Yes
  
Origin
Switzerland
  
Italy