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What is Soured Milk and Provolone Cheese?


What is Provolone Cheese and Soured Milk


What is

What is
Soured milk is a food product, distinguished from spoiled milk, and is a general term for milk that has acquired a tart taste, either through the addition of an acid, such as lemon juice or vinegar, or through bacterial fermentation.   
Provolone Cheese is an Italian cheese made from cow's milk.   

Color
Not Available   
Pale yellow   

Soured Milk and Provolone Cheese Flavor
Not Available   
Buttery, Mild, Sharp, Spicy, Sweet, Tangy   

Soured Milk and Provolone Cheese Aroma
Not Available   
Pleasant   

Vegetarian
Not Available   
Yes   

Origin
Africa   
Italy   

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